CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

ANGEL HAIR PASTA WITH SHRIMP II

Shelly's
recipe box

Printview my recipes
this recipe viewed 17 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Pasta - Seafood
    Prep Time:       Cook Time:       Total Time:  

8 unpeeled jumbo fresh shrimp
4 oz angel hair pasta, uncooked
1/4 cup olive oil
2 tbsp minced garlic
1 tsp chopped shallots
6 spears fresh asparagus, cut into 2 inch pieces
1/2 cup sliced fresh mushrooms
1/4 cup peeled, seeded, and diced tomato
1/4 tsp salt
1/8 tsp dried crushed red pepper
1/2 cup Chablis or other dry white wine
1/4 cup freshly grated Parmesan cheese
1 tbsp chopped fresh basil, oregano, thyme and parsley

Peel and devein shrimp; set aside. Cook pasta according to pkg directions; drain and set aside. Heat a 9" skillet over high heat 1 minute; add olive oil, and heat 10 seconds. Add shrimp, garlic, and shallot; cook, stirring constantly, 2 to 3 minutes or until shrimp turn pink. Add asparagus and next 4 ingredients; stir in wine, scraping particles that cling to bottom of skillet, if necessary. Add pasta, Parmesan cheese, and remaining ingredients; toss gently. Serve immediately over angel hair pasta.



Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Angel Hair Pasta With Shrimp
   by sgre52160



1 1/2 tbsp butter 1 1/2 tbsp flour 1 1/2 cup milk 1/2 cup cream 1 1/2 tbsp pesto sauce 1 1/2 tbsp chopped parsley 1 tbsp minced garlic 2 tbsp parmesan cheese; grated 1/2 tsp salt, pepper and h




Angel Hair Pasta With Shrimp And Basil
   by sgre52160



1/4 cup olive oil, divided 1 (8 ounce) package angel hair pasta 1 teaspoon chopped garlic 2 tbsp minced challots 1 pound large shrimp - peeled and deveined 1 tsp chile flakes 2 (28 ounce) cans I




Shrimp Thermidor With Angel Hair Pasta
   by sgre52160



2 tbsp garlic butter 1 tsp chopped garlic 2 tsp capers 2 tsp country-style Dijon mustard 1/4 cup white wine 2 tsp lemon juice 1/4 cup sour cream 1/2 cup low fat milk 1 tsp tarragon 1 tsp seaf




Sweet Shrimp And Angel Hair Pasta
   by sgre52160



1/4 cup ketchup 3 tbsp soy sauce and water 4-5 dashes hot red pepper sauce 1 tbsp peanut or vegetable oil 1 large red pepper, cored, seeded and cut into squares 2 medium carrots, peeled and coars




Diablo Shrimp And Angel Hair Pasta
   by sgre52160



1/2 cup unsalted butter 1 tbsp finely chopped garlic 1/2-1 tsp cayenne pepper 1/2 cup dry white wine 4 tbsp fresh finely chopped parsley 1 lbs (about 16) jumbo shrimp, deveined but not peele





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.