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Shelly's Recipe

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REUBEN DIP

Category: Dips - Hot

1/2 cup corned beef (diced)
1/4 cup sauerkraut (squeezed and drained)
1/4 cup Swiss cheese (shredded)
4 ounces cream cheese (room temperature)
1/4 cup thousand islands dressing

Mix everything in a large bowl. Pour the mixture into a baking dish. Bake at 350 for until bubbling on the sides and golden brown on top, about 20 minutes.

Serve with toasted rye bread or rye chips.


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