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Category: Cold
Prep Time: Cook Time: Total Time:
1/2 c walnut halves
1/4 c chopped fresh parsley
1/2 c crumbled feta cheese (about 2 oz)
1/4 c fat-free milk
1 small clove garlic, minced (1/2 tsp)
1/2 tsp mild paprika
1/8 tsp ground red pepper
4 medium cucumbers, peeled, halved lengthwise, and seeded
Combine walnuts and parsley in blender or food processor and pulse until powdery in texture. Add cheese, milk, garlic, paprika, and ground red pepper and puree until smooth.
Fill cucumbers with feta-walnut mixture, patting into place with fork or spoon. Slice into wedges and lightly sprinkle tops with a little extra paprika. Serves 4
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FETA WALNUT STUFFED CUCUMBERS
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Category: Cold
Prep Time: Cook Time: Total Time:
1/2 c walnut halves
1/4 c chopped fresh parsley
1/2 c crumbled feta cheese (about 2 oz)
1/4 c fat-free milk
1 small clove garlic, minced (1/2 tsp)
1/2 tsp mild paprika
1/8 tsp ground red pepper
4 medium cucumbers, peeled, halved lengthwise, and seeded
Combine walnuts and parsley in blender or food processor and pulse until powdery in texture. Add cheese, milk, garlic, paprika, and ground red pepper and puree until smooth.
Fill cucumbers with feta-walnut mixture, patting into place with fork or spoon. Slice into wedges and lightly sprinkle tops with a little extra paprika. Serves 4
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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