↞ recipe box start page
Category: Ground
Prep Time: Cook Time: Total Time:
1 lb ground beef
1 (4 oz) can diced green chilies
1 (10 oz) can enchilada sauce
1 can cream of mushroom soup
1 small diced onion
1 cup grated cheese
Dash garlic powder
2-3 cups corn chips
Brown beef with onion; drain. Add soup, chilies and garlic powder. In a baking dish, layer corn chips, meat mixture, enchilada sauce and cheese. Repeat layers ending with corn chips. Bake, covered, at 350, for 35-40 minutes.
view more member recipes
SOUTHWEST CASSEROLE
view my recipes
print
save
Category: Ground
Prep Time: Cook Time: Total Time:
1 lb ground beef
1 (4 oz) can diced green chilies
1 (10 oz) can enchilada sauce
1 can cream of mushroom soup
1 small diced onion
1 cup grated cheese
Dash garlic powder
2-3 cups corn chips
Brown beef with onion; drain. Add soup, chilies and garlic powder. In a baking dish, layer corn chips, meat mixture, enchilada sauce and cheese. Repeat layers ending with corn chips. Bake, covered, at 350, for 35-40 minutes.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Southwest Turkey Casserole
by sgre52160
2 large onions, chopped 1-2 cloves garlic, minced 2 jalapeno peppers, seeded and chopped 2 tbsp butter 6 cups cubed cooked turkey 2 can cream of chicken soup 2 cups sour cream 1 (10 oz) pkg fro
by sgre52160
2 large onions, chopped 1-2 cloves garlic, minced 2 jalapeno peppers, seeded and chopped 2 tbsp butter 6 cups cubed cooked turkey 2 can cream of chicken soup 2 cups sour cream 1 (10 oz) pkg fro
Southwest Chicken Casserole
by sgre52160
- 7 chicken breast, cooked, cooled and cut into 1" bite sized pieces - 12 corn tortillas - 8 ounces Monterey Jack cheese (shredded) - 8 ounces Cheddar cheese (shredded) - 10 1/
by sgre52160
- 7 chicken breast, cooked, cooled and cut into 1" bite sized pieces - 12 corn tortillas - 8 ounces Monterey Jack cheese (shredded) - 8 ounces Cheddar cheese (shredded) - 10 1/
Southwest Brunch Casserole
by sgre52160
4 tsp butter, softened 2 English muffins, split 1/2 lb bulk pork sausage 4 eggs 1/4 cup sour cream 1/2 cup shredded sharp cheddar cheese 1/4 cup canned chopped green chilies Spread butter ov
by sgre52160
4 tsp butter, softened 2 English muffins, split 1/2 lb bulk pork sausage 4 eggs 1/4 cup sour cream 1/2 cup shredded sharp cheddar cheese 1/4 cup canned chopped green chilies Spread butter ov
view more member recipes