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Category: Meatballs
Prep Time: Cook Time: Total Time:
3/4 lb ground beef
1 slice whole wheat bread, crumbled
1/4 cup salsa
4 clove garlic, finely chopped
2 (8 oz) cans tomato sauce
3 cups hot cooked rice
Mix first 4 ingredients and shape into 1 1/2 inch meatballs. Brown in skillet. Stir in tomato sauce. Heat to boiling; reduce heat to low. Cover and simmer about 30 minutes, stirring occasionally until meatballs are no longer pink in center. Serve over rice. Serves 4
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GARLICKY MEATBALLS OVER RICE
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Category: Meatballs
Prep Time: Cook Time: Total Time:
3/4 lb ground beef
1 slice whole wheat bread, crumbled
1/4 cup salsa
4 clove garlic, finely chopped
2 (8 oz) cans tomato sauce
3 cups hot cooked rice
Mix first 4 ingredients and shape into 1 1/2 inch meatballs. Brown in skillet. Stir in tomato sauce. Heat to boiling; reduce heat to low. Cover and simmer about 30 minutes, stirring occasionally until meatballs are no longer pink in center. Serve over rice. Serves 4
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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