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Category: Steaks - Beef
Prep Time: Cook Time: Total Time:
2 tbsp prepared horseradish
2 tbsp lemon juice
4 clove garlic, minced
4 tsp sugar
1 tsp salt and pepper
1/2 tsp beef bouillon granules
2 lbs sirloin steaks, about 1 inch thick, trimmed
Combine first 8 ingredients and rub mixture on both sides of steaks. Cover and refrigerate for 1 hour. Grill on uncovered grill directly over medium heat, turning once for desired doneness. Serves 8
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KANSAS CITY STRIP STEAKS
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Category: Steaks - Beef
Prep Time: Cook Time: Total Time:
2 tbsp prepared horseradish
2 tbsp lemon juice
4 clove garlic, minced
4 tsp sugar
1 tsp salt and pepper
1/2 tsp beef bouillon granules
2 lbs sirloin steaks, about 1 inch thick, trimmed
Combine first 8 ingredients and rub mixture on both sides of steaks. Cover and refrigerate for 1 hour. Grill on uncovered grill directly over medium heat, turning once for desired doneness. Serves 8
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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