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Category: Brownies/Blondies
Prep Time: Cook Time: Total Time:
Cream Cheese Batter:
1 (8 oz) cream cheese, softened
1/2 cup sugar
1 egg
1 tsp vanilla
Chocolate Balls:
3/4 cup butter (1 1/2 sticks)
2 foil-wrapped bars (4 oz) Nestle unsweetened baking bars
1 3/4 cup sugar
3 eggs, well beaten
1 3/4 cup flour
Cream Cheese Batter: Preheat oven to 350 in a small bowl. Beat cream cheese and 1/2 cup sugar until smooth. Beat in 1 egg and vanilla. Set aside.
Chocolate Batter: In heavy gauge, medium saucepan over low heat. Melt butter and Nestle baking bar. Stir until smooth. Stir in 1 3/4 cups sugar. Blend in 3 eggs. Stir in flour. Spread chocolate batter into greased 13 x 9 inch pan. Spoon cream cheese batter over top. Swirl metal spatula through batter to marbleize.
Bake 30-35 minutes until edges begin to pull away from sides of pan. Cool completely cut into 2 inch bars.
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FUDGY CHEESECAKE SWIRL BROWNIES
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Category: Brownies/Blondies
Prep Time: Cook Time: Total Time:
Cream Cheese Batter:
1 (8 oz) cream cheese, softened
1/2 cup sugar
1 egg
1 tsp vanilla
Chocolate Balls:
3/4 cup butter (1 1/2 sticks)
2 foil-wrapped bars (4 oz) Nestle unsweetened baking bars
1 3/4 cup sugar
3 eggs, well beaten
1 3/4 cup flour
Cream Cheese Batter: Preheat oven to 350 in a small bowl. Beat cream cheese and 1/2 cup sugar until smooth. Beat in 1 egg and vanilla. Set aside.
Chocolate Batter: In heavy gauge, medium saucepan over low heat. Melt butter and Nestle baking bar. Stir until smooth. Stir in 1 3/4 cups sugar. Blend in 3 eggs. Stir in flour. Spread chocolate batter into greased 13 x 9 inch pan. Spoon cream cheese batter over top. Swirl metal spatula through batter to marbleize.
Bake 30-35 minutes until edges begin to pull away from sides of pan. Cool completely cut into 2 inch bars.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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