↞ recipe box start page
Category: Cookies
Prep Time: Cook Time: Total Time:
1 1/2 sticks butter, at room temperature
2/3 cup sugar
1 tsp pure vanilla extract
1 cup flour
1/2 cup white rice flour
3 tbsp dark unsweetened cocoa powder
2/3 cup mini semi sweet chocolate chips
1 1/2 cups Oreo Double Stuff centers (this is about 30 cookies)
Grease and flour a 13 x 9 inch pan.
Preheat the oven to 350.
Cream the butter and sugar together until light and fluffy, about 3 minutes.
Add the vanilla extract and mix for 30 seconds.
Next add the flours and cocoa powder and mix until the dough is smooth, about 1 minute.
With the mixer on low, add in the chocolate chips. Mix until combined. Then add the Double Stuff centers. You don’t want to crush them too much so make sure to you don’t over mix. You want to see the pieces in there.
Gently press the dough evenly into the pan. Place the pan into the top half of the oven and bake until the shortbread is set, about 18 to 20 minutes.
Remove from the oven and let cool 15 minutes.
Using a sharp paring knife score the top of the still warm but cooling short bread. Cut in any size you prefer. Run a butter knife around the edge of the pan and invert onto a cutting board. Let cool an additional 10 minutes.
view more member recipes
DOUBLE STUFF OREO-CHOCOLATE CHIP SHORTBREAD
view my recipes
print
save
Category: Cookies
Prep Time: Cook Time: Total Time:
1 1/2 sticks butter, at room temperature
2/3 cup sugar
1 tsp pure vanilla extract
1 cup flour
1/2 cup white rice flour
3 tbsp dark unsweetened cocoa powder
2/3 cup mini semi sweet chocolate chips
1 1/2 cups Oreo Double Stuff centers (this is about 30 cookies)
Grease and flour a 13 x 9 inch pan.
Preheat the oven to 350.
Cream the butter and sugar together until light and fluffy, about 3 minutes.
Add the vanilla extract and mix for 30 seconds.
Next add the flours and cocoa powder and mix until the dough is smooth, about 1 minute.
With the mixer on low, add in the chocolate chips. Mix until combined. Then add the Double Stuff centers. You don’t want to crush them too much so make sure to you don’t over mix. You want to see the pieces in there.
Gently press the dough evenly into the pan. Place the pan into the top half of the oven and bake until the shortbread is set, about 18 to 20 minutes.
Remove from the oven and let cool 15 minutes.
Using a sharp paring knife score the top of the still warm but cooling short bread. Cut in any size you prefer. Run a butter knife around the edge of the pan and invert onto a cutting board. Let cool an additional 10 minutes.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Oreo Stuffed Double Chocolate Cookies
by sgre52160
1 cup all purpose flour 1/3 cup unsweetened cocoa powder 3/4 teaspoon baking soda 1/4 teaspoon salt 1/2 cup unsalted butter, softened 1/2 cup granulated sugar 1 teaspoon vanilla extract 1 large
by sgre52160
1 cup all purpose flour 1/3 cup unsweetened cocoa powder 3/4 teaspoon baking soda 1/4 teaspoon salt 1/2 cup unsalted butter, softened 1/2 cup granulated sugar 1 teaspoon vanilla extract 1 large
Double Dark Chocolate Oreo Pudding Cookies
by sgre52160
1 cup butter, cold 3/4 cup brown sugar 3/4 cup sugar 2 eggs 2 tsp vanilla 1 tsp sea salt 1 tsp baking soda 1 Tbsp hot water 2 1/4 cups all purpose flour 1/4 cup Hershey's Special Da
by sgre52160
1 cup butter, cold 3/4 cup brown sugar 3/4 cup sugar 2 eggs 2 tsp vanilla 1 tsp sea salt 1 tsp baking soda 1 Tbsp hot water 2 1/4 cups all purpose flour 1/4 cup Hershey's Special Da
Chocolate Chip Shortbread Ii
by sgre52160
1 cup butter, room temperature 1/2 cup brown sugar, packed 1 tsp vanilla extract 2 cups flour 2 cups mini chocolate chip cookies Preheat oven to 325. Work the ingredients together until it form
by sgre52160
1 cup butter, room temperature 1/2 cup brown sugar, packed 1 tsp vanilla extract 2 cups flour 2 cups mini chocolate chip cookies Preheat oven to 325. Work the ingredients together until it form
Chocolate Chip Shortbread I
by sgre52160
2 cups unsalted butter, softened 1 cup confectioners sugar 4 cups unsifted flour 1 tsp salt 1 tbsp grated orange rind 1 cup tiny semisweet chocolate chips Heat oven to 375. In
by sgre52160
2 cups unsalted butter, softened 1 cup confectioners sugar 4 cups unsifted flour 1 tsp salt 1 tbsp grated orange rind 1 cup tiny semisweet chocolate chips Heat oven to 375. In
Chocolate Chip Shortbread Cookies
by ICOOK2
1/4 cup granulated sugar 1 cup butter, softened 1/2 cup packed brown sugar 1 teaspoon vanilla extract 2 cups flour 1/4 cup cornstarch 1/2 cup mini semisweet chocolate chips Preh
by ICOOK2
1/4 cup granulated sugar 1 cup butter, softened 1/2 cup packed brown sugar 1 teaspoon vanilla extract 2 cups flour 1/4 cup cornstarch 1/2 cup mini semisweet chocolate chips Preh
view more member recipes
related CDKitchen recipes
Oreo Balls
Oreo Cookie Milk Shake
Dipping Chocolate
Oreo Eggnog
Mud Pudding
Chocolate Margaritas
Chocolate Chip Cookie Dough Ice Cream
Anna Marie Jensen's Chocolate Chip or Raisin Oatmeal Cookies
Low Carb Dark Chocolate Custard
Banana Choco-Chip Bread