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PEANUT BUTTER ICE CREAM TOPPING

Shelly's
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Category: Dessert Sauces
    Prep Time:       Cook Time:       Total Time:  

1 cup brown sugar
1/2 cup condensed milk
1/4 cup corn syrup
2/3 cup peanut butter

Combine brown sugar, condensed milk, and corn syrup in a medium saucepan. Cook and stir until the sugar is dissolved. Remove from the heat. Add the peanut butter. Stir until smooth. Thin with more condensed milk if necessary. Serve warm or cold over ice cream.




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