CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

CHICKEN CORN CHOWDER

Shelly's
recipe box

Printview my recipes
this recipe viewed 21 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Chowders
    Prep Time:       Cook Time:       Total Time:  

1 1/2 lbs boneless, skinless chicken breasts, cut into bite-size pieces
1/2 cup chopped onions
2 clove garlic, minced
3 tbsp melted butter
2 chicken bouillon cubes
1 cup hot water
3/4 tsp ground cumin
2 cups half-and-half
2 cups shredded Monterey jack cheese
1 can cream style corn
1 (4oz) can chopped green chilies
1/4 to 1 tsp hot pepper sauce
1 medium tomato, chopped

Brown chicken, onion and garlic in a Dutch oven. Dissolve bouillon in water. Add to pan, along with cumin and bring to a boil. Reduce heat, cover and simmer for 5 minutes. Add next 5 ingredients. Cook and stir over lo wheat until cheese is melted. Stir in tomato. Serve immediately.



Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Chicken Corn Chowder
   by suemunzlinger



2 tablespoon unsalted butter or 2 tablespoons olive oil 2 ribs of celery, chopped 1 carrot, grated or finely chopped 1 small red or yellow bell pepper, chopped 1 jalapeno pepper. seeds amd membran




Chicken And Corn Chowder Ole
   by sgre52160



1 1/2 cup chopped onion 1 tsp minced garlic 1 tbsp + 1 tsp vegetable oil, divided 4 cups chicken stock 1 3/4 cup canned corn, drained 3 cups potatoes, peeled and cubed 1 1/4 tsp ground cumin 1




Chicken And Corn Chowder
   by sgre52160



2 cups fresh or frozen corn to puree 2 tbsp canola oil 1 lb boneless, skinless chicken breast 1 medium onion, chopped 2 stalks celery, chopped 3 tbsp flour 1 cup fresh or frozen corn 3 c




Donja's Chicken Corn Chowder
   by monteen4327



1 whole roasting chicken ( about 3 lbs or more) Bacon Drippings (two tbls) Butter (one tbls) Flour ( two tbls) Onion ( one fourth large onion; minced) 1-2 stalks fresh celery cut in sma




Erin's Chicken Corn Chowder
   by suemunzlinger



2 Tablespoons extra virgin olive oil 2 stalks of celery, finely chopped 1 medium bell pepper (I prefer red for color), finely chopped 1 medium onion, finely chopped 1 jalapeno, finely chopped, see





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.