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Category: Fruit Desserts
Prep Time: Cook Time: Total Time:
4 oz fresh blackberries, blueberries and raspberries
1 oz Chambord and Marsala wine
4 each egg yolk
8 oz sugar
Combine berries, Chambord, 4 oz sugar & set aside for one hour. Combine egg yolk & 4 oz sugar in metal bowl. Place over a double boiler at medium high heat. Wisk eggs & sugar until eggs thicken to a ribbon stage. Add marsala wine. Place berries in a bowl and cover with the sabayon.
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WILD BERRY SABAYON
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Category: Fruit Desserts
Prep Time: Cook Time: Total Time:
4 oz fresh blackberries, blueberries and raspberries
1 oz Chambord and Marsala wine
4 each egg yolk
8 oz sugar
Combine berries, Chambord, 4 oz sugar & set aside for one hour. Combine egg yolk & 4 oz sugar in metal bowl. Place over a double boiler at medium high heat. Wisk eggs & sugar until eggs thicken to a ribbon stage. Add marsala wine. Place berries in a bowl and cover with the sabayon.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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