CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

SUNDAY BAKED ZITI AND MEATBALL CASSEROLE

Shelly's
recipe box

Printview my recipes
this recipe viewed 22 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Pasta - Baked
    Prep Time:       Cook Time:       Total Time:  

1 (16 oz) pkg ziti and penne pasta, cooked al dente
4 cups tomato sauce
1 tbsp Italian seasoning
1 large egg
1 (15 oz) container ricotta cheese
2 tbsp grated parmesan cheese
1 tbsp chopped parsley
1/2 tsp salt
1/4 tsp pepper
8 frozen meatballs, thawed and sliced
1 cup shredded mozzarella cheese

While pasta is cooking, in a saucepan, combine tomato sauce and Italian seasoning. Returned drained pasta to pan and add 3 cups sauce to pasta, toss well. Reserve remaining 1 cup sauce.

In a medium bowl, stir together egg and next 5 ingredients.

Preheat oven to 400. In a 13x9 inch baking pan, pour half the pasta mixture, all the sliced meatballs and drop ricotta cheese mixture by spoonfuls evenly over meatball layer. Spoon remaining pasta over the spoon reserved sauce. Sprinkle with cheese and bake, uncovered, 25 minutes or until hot and cheese is browned.



Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Sunday Brunch Casserole
   by sgre52160



1/2 lb sliced bacon 1/2 cup chopped onion 1/2 cup chopped green pepper 12 eggs 1 cup milk 1 (16 oz) pkg frozen hash brown potatoes, thawed 1 cup shredded cheddar cheese 1 tsp salt 1/2 tsp pepp




Sunday's Chicken Casserole (crockpot)
   by kathiecooks



4 chicken breasts, cooked 2 pans of cornbread or two quarts 6 slices white bread 2 T sage 1 medium onion, chopped 2 eggs, hard boiled 2 cans cream of chicken soup 1 stick margarine, melted 2




Baked Ziti L
   by ICOOK2



Salt and pepper 1 lb. Italian sausage, preferably bulk or ground meat of any type, or a combination 1 large onion, diced 1 Tbs. minced garlic, optional 1 28 oz. can tomatoes, chopped, with liq




Baked Ziti
   by DandiLionSummers



INGREDIENTS ~2 boxes ziti pasta ~2 LaRgE cans crushed tomatoes ~2 1/2 Lb blocks mozzarella ~1 1/4 Lb block parmesan ~ minced garlic ~ salt ~ pepper ~1 stick butter ~ veg. oil DIRE




Ziti Chicken Casserole
   by liza2448



2 cups uncooked ziti pasta 2 5-oz. cans chunk chicken, drained 2 cup shredded Cheddar cheese 1 10-oz. can condensed cream of chicken soup 1 soup can water 1/4 cup grated Parmesan cheese Cook z





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.