↞ recipe box start page
Category: Roasts/Tenderloins - Pork
Prep Time: Cook Time: Total Time:
4 lb pork loin roast, with bone
2 1/2 tsp salt
1 tsp fresh ground black pepper
3 cloves garlic
2 tbsp fresh oregano
1 1/3 tbsp cider vinegar
2 tbsp vegetable oil
Preheat oven to 400. Place pork in a roasting pan and poke holes in the roast with a sharp paring knife. Place remaining ingredients in blender or food processor, and process until it forms a paste. Spread this paste over the roast making sure to rub it into the holes.
Bake for 10 minutes. Lower heat to 350 and bake for 75 minutes, or until internal temperature is 160 degrees. Let stand 15 minutes. Slice and serve.
Serve with a hearty red such as Petite Sirah.
view more member recipes
PUERTO RICAN ROAST PORK
view my recipes
print
save
Category: Roasts/Tenderloins - Pork
Prep Time: Cook Time: Total Time:
4 lb pork loin roast, with bone
2 1/2 tsp salt
1 tsp fresh ground black pepper
3 cloves garlic
2 tbsp fresh oregano
1 1/3 tbsp cider vinegar
2 tbsp vegetable oil
Preheat oven to 400. Place pork in a roasting pan and poke holes in the roast with a sharp paring knife. Place remaining ingredients in blender or food processor, and process until it forms a paste. Spread this paste over the roast making sure to rub it into the holes.
Bake for 10 minutes. Lower heat to 350 and bake for 75 minutes, or until internal temperature is 160 degrees. Let stand 15 minutes. Slice and serve.
Serve with a hearty red such as Petite Sirah.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Costco Puerto Rican Pulled Pork....the Best!
by buckyt
2-3 lb. sirloin tip pork roast 4 - 5 giant garlic cloves, sliced thick 1 t. coconut oil 1 T. cumin 1/2 T. coarse salt 1 T. Oregano 1 T. red pepper flakes 2. c orange juiced or 4 oranges, juiced
by buckyt
2-3 lb. sirloin tip pork roast 4 - 5 giant garlic cloves, sliced thick 1 t. coconut oil 1 T. cumin 1/2 T. coarse salt 1 T. Oregano 1 T. red pepper flakes 2. c orange juiced or 4 oranges, juiced
Pork - Roast - Herb Rubbed With Roast Potatoes
by KitchenMagician
Makes 8 to 10 servings. 3 1/2 lb. pork loin center rib roast, backbone loosened 3 tsp. dried thyme, crushed 2 teaspoons dried rosemary, crushed th teaspoon ground coriander 3 cloves garlic, sli
by KitchenMagician
Makes 8 to 10 servings. 3 1/2 lb. pork loin center rib roast, backbone loosened 3 tsp. dried thyme, crushed 2 teaspoons dried rosemary, crushed th teaspoon ground coriander 3 cloves garlic, sli
Costa Rican Tilapia
by ICOOK2
3 Tbs. fresh lime juice 3 Tbs. olive oil, divided 4 Tbs. finely chopped fresh cilantro or parsley, divided 4 tsp. minced garlic, divided 1 1/2 tsp. kosher salt, divided 1/4 tsp. sugar 6 5
by ICOOK2
3 Tbs. fresh lime juice 3 Tbs. olive oil, divided 4 Tbs. finely chopped fresh cilantro or parsley, divided 4 tsp. minced garlic, divided 1 1/2 tsp. kosher salt, divided 1/4 tsp. sugar 6 5
Pork Crock-pot - Garlic Pork Roast
by samiller426
3½ lbs pork boneless loin roast 1 tbsp vegetable oil 1 tsp salt 1 tsp black pepper 1 medium onion, sliced 3 cloves garlic, peeled 1 cup chicken broth or water 2 packs fresh mushroom, sliced (O
by samiller426
3½ lbs pork boneless loin roast 1 tbsp vegetable oil 1 tsp salt 1 tsp black pepper 1 medium onion, sliced 3 cloves garlic, peeled 1 cup chicken broth or water 2 packs fresh mushroom, sliced (O
view more member recipes
related CDKitchen recipes
Garlic Pork Roast
Asian Pork Roast
Simple Savory Pork Roast
Roast Pork Loin
All Day Herbed Pork Roast
Apple Glazed Pork Roast
Pork Roast and Sauerkraut In Beer
Barbecued Boston Butt Roast
Easiest Pork And Sauerkraut Ever
Boston Butt With Sauerkraut