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Category: Cookies
Prep Time: Cook Time: Total Time:
1 1/2 cups brown sugar
3/4 cup shortening
2 eggs
1 tsp vanilla extract
1/2 cup buttermilk
1 cup white chocolate chips
3 tablespoons orange confectioners drink mix, such as Tang
1 tsp baking soda
1 1/2 tsp baking powder
3 cups flour
1/2 tsp salt
1 tsp butter
3 tbsp confectioners
Orange flavored drink mix, such as Tang
1 cup confectioners sugar
Water or milk
Preheat oven to 375. Lightly grease baking sheets. Cream the shortening and the sugar together until light. Add the eggs and vanilla, mixing well. Dissolve the baking soda in the buttermilk. Add the buttermilk mixture, salt, 3 tbsp Tang, flour and baking powder to the shortening mixture. Mix well. Stir in the white chocolate chips. Drop dough by tspfuls onto the prepared sheets. Bake for 10 to 12 minutes. Frost cookies while still hot with Tang Glaze.
To Make Tang Glaze: Combine the butter, 3 tablespoons Tang, confectioners sugar plus enough water or milk to reach a thick yet still pourable consistency and beat until smooth.
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DREAMSICLE COOKIES
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Category: Cookies
Prep Time: Cook Time: Total Time:
1 1/2 cups brown sugar
3/4 cup shortening
2 eggs
1 tsp vanilla extract
1/2 cup buttermilk
1 cup white chocolate chips
3 tablespoons orange confectioners drink mix, such as Tang
1 tsp baking soda
1 1/2 tsp baking powder
3 cups flour
1/2 tsp salt
1 tsp butter
3 tbsp confectioners
Orange flavored drink mix, such as Tang
1 cup confectioners sugar
Water or milk
Preheat oven to 375. Lightly grease baking sheets. Cream the shortening and the sugar together until light. Add the eggs and vanilla, mixing well. Dissolve the baking soda in the buttermilk. Add the buttermilk mixture, salt, 3 tbsp Tang, flour and baking powder to the shortening mixture. Mix well. Stir in the white chocolate chips. Drop dough by tspfuls onto the prepared sheets. Bake for 10 to 12 minutes. Frost cookies while still hot with Tang Glaze.
To Make Tang Glaze: Combine the butter, 3 tablespoons Tang, confectioners sugar plus enough water or milk to reach a thick yet still pourable consistency and beat until smooth.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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