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Category: Mushrooms
Prep Time: Cook Time: Total Time:
2 tsp olive oil
8 cups sliced or small whole mushrooms
1 tbsp Worcestershire sauce
1/4 tsp salt
1 pinch ground nutmeg
1 pinch ground cayenne pepper
In large, nonstick skillet, heat olive oil. Add mushrooms. Cook over medium-high heat for 7 minutes, or until mushrooms release liquid, stirring occasionally.
Add Worcestershire sauce, salt, nutmeg and cayenne pepper. Cook for 3 to 4 minutes, or until liquid is evaporated, stirring frequently. Serves 4
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SKILLET MUSHROOMS
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Category: Mushrooms
Prep Time: Cook Time: Total Time:
2 tsp olive oil
8 cups sliced or small whole mushrooms
1 tbsp Worcestershire sauce
1/4 tsp salt
1 pinch ground nutmeg
1 pinch ground cayenne pepper
In large, nonstick skillet, heat olive oil. Add mushrooms. Cook over medium-high heat for 7 minutes, or until mushrooms release liquid, stirring occasionally.
Add Worcestershire sauce, salt, nutmeg and cayenne pepper. Cook for 3 to 4 minutes, or until liquid is evaporated, stirring frequently. Serves 4
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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