↞ recipe box start page
Category: Pasta - Chicken
Prep Time: Cook Time: Total Time:
2-4 tbsp olive oil
1 medium onion, chopped
4 oz mushrooms, quartered
1 lb chicken breasts, cut into large dice or strips
1-2 red peppers, cut into slices
1-2 green peppers, cut into slices
3 oz walnuts, chopped
3 oz blue cheese, crumbled
Freshly ground black pepper
1 cup dry white wine
1 lb linguine
Put up water to boil for linguine. Saute onion and mushrooms in oil 3 minutes. Add chicken pieces and saute, turning, 3 minutes. Cook linguine in boiling water to al dente.
Meanwhile, add peppers to chicken mixture and saute 3 minutes. Add walnuts and saute 1 minute. Lower heat and add cheese, stirring until it melts. Add pepper and wine. Bring to boil and serve over drained linguine. Serves 3-4.
Serve with a flavorful dry white such as Sauvignon Blanc, Pouilly Fume, Gavi, Viognier, or a white Bordeaux.
view more member recipes
LINGUINE WITH CHICKEN IN A CREAMY BLUE CHEESE SAUCE
view my recipes
print
save
Category: Pasta - Chicken
Prep Time: Cook Time: Total Time:
2-4 tbsp olive oil
1 medium onion, chopped
4 oz mushrooms, quartered
1 lb chicken breasts, cut into large dice or strips
1-2 red peppers, cut into slices
1-2 green peppers, cut into slices
3 oz walnuts, chopped
3 oz blue cheese, crumbled
Freshly ground black pepper
1 cup dry white wine
1 lb linguine
Put up water to boil for linguine. Saute onion and mushrooms in oil 3 minutes. Add chicken pieces and saute, turning, 3 minutes. Cook linguine in boiling water to al dente.
Meanwhile, add peppers to chicken mixture and saute 3 minutes. Add walnuts and saute 1 minute. Lower heat and add cheese, stirring until it melts. Add pepper and wine. Bring to boil and serve over drained linguine. Serves 3-4.
Serve with a flavorful dry white such as Sauvignon Blanc, Pouilly Fume, Gavi, Viognier, or a white Bordeaux.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Shrimp And Mushroom Linguine With Creamy Cheese Herb Sauce
by sgre52160
8 oz linguine, cooked al dente 1/2 lb sliced mushrooms 1/2 lb frozen, peeled shrimp, thawed 2 tbsp butter 1/2 cup butter 2 cloves garlic, minced 3 oz cream cheese 2 tbsp chopped fresh parsley
by sgre52160
8 oz linguine, cooked al dente 1/2 lb sliced mushrooms 1/2 lb frozen, peeled shrimp, thawed 2 tbsp butter 1/2 cup butter 2 cloves garlic, minced 3 oz cream cheese 2 tbsp chopped fresh parsley
Linguine With Greens, Yogurt, Almonds And Blue Cheese (relish)
by ICOOK2
This Greek inspired one-dish meal embodies the Mediterranean diet. You can use almost any greens and substitute feta or Parmiagiano Reggiano for the blue cheese. 1 pound linguine 1 pound mixed gr
by ICOOK2
This Greek inspired one-dish meal embodies the Mediterranean diet. You can use almost any greens and substitute feta or Parmiagiano Reggiano for the blue cheese. 1 pound linguine 1 pound mixed gr
Linguine With Creamy Brie Sauce*
by marmar3854
Linguine With Creamy Brie Sauce 8 oz. linguine (dried or fresh) 4 slices of thick-cut bacon 1/4 cup low sodium chicken broth 1/4 cup milk 1/2 cup freshly grated parmesan cheese 1.5 oz. brie c
by marmar3854
Linguine With Creamy Brie Sauce 8 oz. linguine (dried or fresh) 4 slices of thick-cut bacon 1/4 cup low sodium chicken broth 1/4 cup milk 1/2 cup freshly grated parmesan cheese 1.5 oz. brie c
Buffalo Chicken Livers With A Blue Cheese Dipping Sauce
by sgre52160
1 cup flour 1 tsp salt 1/2 tsp garlic powder 1/2 tsp cayenne pepper 1/4 tsp black pepper 1 cup butter 1/2 cup hot sauce 1 lb chicken livers, soaking in milk oil for deep frying, we used peanut
by sgre52160
1 cup flour 1 tsp salt 1/2 tsp garlic powder 1/2 tsp cayenne pepper 1/4 tsp black pepper 1 cup butter 1/2 cup hot sauce 1 lb chicken livers, soaking in milk oil for deep frying, we used peanut
Creamy Blue Cheese Dressing
by charlene8819
Makes 1 3/4 cups Complete in 5 minutes 1 container (8 oz) sour cream 5 oz blue cheese 3 Tbsp milk 1 Tbsp red wine vinegar Combine sour cream, blue cheese, milk and vinegar in a food processo
by charlene8819
Makes 1 3/4 cups Complete in 5 minutes 1 container (8 oz) sour cream 5 oz blue cheese 3 Tbsp milk 1 Tbsp red wine vinegar Combine sour cream, blue cheese, milk and vinegar in a food processo
view more member recipes
related CDKitchen recipes
No Mayo Creamy Blue Cheese Dressing
Skillet Chicken & Broccoli With Linguine
Baked Buffalo Wings With Creamy Blue Cheese Sauce
Garlic Salmon Linguine
Blue Cheese-Stuffed Dates
Zio's Chicken Pomodoro
Spicy Hot Chicken Legs
Blue Cheese French Dressing
Chipotle Blue Cheese Dip
Blue Cheese Cream Sauce