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Category: Breakfast Casseroles
Prep Time: Cook Time: Total Time:
2 cups shredded sharp Cheddar cheese, divided
1 (8-oz) pkg cream cheese, softened
1 cup sour cream
1/4 cup butter, melted
1 (1-oz) pkg ranch-style salad dressing mix
1 (30-oz) pkg frozen country-style hash brown potatoes, thawed
1 cup diced cooked chicken
8 strips bacon, cooked and crumbled, divided
Chopped fresh parsley
Preheat oven to 350. Lightly grease a 11/2-quart baking dish.
In a medium bowl, combine 1 cup Cheddar cheese, cream cheese, sour cream, butter and dressing mix; stir until smooth. Stir in hash browns, chicken, and half of bacon. Spoon mixture into prepared baking dish. Bake for 30 minutes. Top with remaining 1 cup cheese and remaining half of bacon; bake for 20 minutes or until golden. Garnish with chopped parsley, if desired. Serves 6-8
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CHICKEN RANCH-STYLE BREAKFAST CASSEROLE
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Category: Breakfast Casseroles
Prep Time: Cook Time: Total Time:
2 cups shredded sharp Cheddar cheese, divided
1 (8-oz) pkg cream cheese, softened
1 cup sour cream
1/4 cup butter, melted
1 (1-oz) pkg ranch-style salad dressing mix
1 (30-oz) pkg frozen country-style hash brown potatoes, thawed
1 cup diced cooked chicken
8 strips bacon, cooked and crumbled, divided
Chopped fresh parsley
Preheat oven to 350. Lightly grease a 11/2-quart baking dish.
In a medium bowl, combine 1 cup Cheddar cheese, cream cheese, sour cream, butter and dressing mix; stir until smooth. Stir in hash browns, chicken, and half of bacon. Spoon mixture into prepared baking dish. Bake for 30 minutes. Top with remaining 1 cup cheese and remaining half of bacon; bake for 20 minutes or until golden. Garnish with chopped parsley, if desired. Serves 6-8
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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