↞ recipe box start page
Category: Seafood
Prep Time: Cook Time: Total Time:
1 stick butter, softened
1 jar Old English Kraft Cheese Spread
11/2 tsp Miracle Whip
1/2 tsp seasoned salt
1/4 tsp garlic powder
1 (4-oz) can crabmeat
6 English Muffins, halved
Blend first 6 ingredients and spread generously on muffin halves. Cut each half into 8 wedges. Broil for short time until golden and bubbly. Serve hot.
NOTE: I like to make ahead and freeze on a cookie sheet, and then bagged until ready to use. Then just broil them frozen until done.
view more member recipes
CRAB APPETIZERS
Category: Seafood
Prep Time: Cook Time: Total Time:
1 stick butter, softened
1 jar Old English Kraft Cheese Spread
11/2 tsp Miracle Whip
1/2 tsp seasoned salt
1/4 tsp garlic powder
1 (4-oz) can crabmeat
6 English Muffins, halved
Blend first 6 ingredients and spread generously on muffin halves. Cut each half into 8 wedges. Broil for short time until golden and bubbly. Serve hot.
NOTE: I like to make ahead and freeze on a cookie sheet, and then bagged until ready to use. Then just broil them frozen until done.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Crab Appetizers
by angelakollet
CRAB APPETIZERS 1# crab meat 1 stick (1/4 lb) butter or oleo 1 7oz jar Old English Cheddar cheese spread 2 T mayonnaise 1/2 teas seasoned salt 1/2 teas garlic salt 6 pk English muffins Soft
by angelakollet
CRAB APPETIZERS 1# crab meat 1 stick (1/4 lb) butter or oleo 1 7oz jar Old English Cheddar cheese spread 2 T mayonnaise 1/2 teas seasoned salt 1/2 teas garlic salt 6 pk English muffins Soft
Appetizers - Crab Rangoon
by samiller426
1 (8 oz) tub Philly chive & onion cream cheese spread 1 (6 oz) can crab meat, or chicken, drained, flaked 30 won ton wrappers 1½ cups oil 1/3 cup sweet ‘N sour sauce (optional) 1. Mix crea
by samiller426
1 (8 oz) tub Philly chive & onion cream cheese spread 1 (6 oz) can crab meat, or chicken, drained, flaked 30 won ton wrappers 1½ cups oil 1/3 cup sweet ‘N sour sauce (optional) 1. Mix crea
Crab Phyllo Appetizers
by sgre52160
3 tablespoons butter 2 cloves garlic, minced 3 tablespoons flour 1 cup whipping cream 1 pound fresh crab meat 2 tablespoons chopped chives 2 tablespoons chopped parsley Salt and pepper to taste
by sgre52160
3 tablespoons butter 2 cloves garlic, minced 3 tablespoons flour 1 cup whipping cream 1 pound fresh crab meat 2 tablespoons chopped chives 2 tablespoons chopped parsley Salt and pepper to taste
*quick Crab Appetizers*
by sgre52160
1 can crabmeat, well drained 1 tbsp softened Butter 1 jar Kraft Old English Cheese Spread 1 pkg sourdough English muffins Mix crab, butter and cheese together. Spread on split English muffins. P
by sgre52160
1 can crabmeat, well drained 1 tbsp softened Butter 1 jar Kraft Old English Cheese Spread 1 pkg sourdough English muffins Mix crab, butter and cheese together. Spread on split English muffins. P
Tropical Crab Rangoon Appetizers
by sgre52160
1 can (13.8 oz) refrigerated pizza crust 1 package (8 oz) cream cheese, softened 1/4 cup mayonnaise or salad dressing 1/2 teaspoon Chinese hot mustard, if desired 1/4 teaspoon garlic salt 1
by sgre52160
1 can (13.8 oz) refrigerated pizza crust 1 package (8 oz) cream cheese, softened 1/4 cup mayonnaise or salad dressing 1/2 teaspoon Chinese hot mustard, if desired 1/4 teaspoon garlic salt 1
view more member recipes
Recipe Quick Jump