↞ recipe box start page
Category: Seafood
Prep Time: Cook Time: Total Time:
1 1/2 cups corn starch, divided
2 cups plain bread crumbs
2 cups sweetened coconut flakes
1 1/2 cups liquid pina colada drink mix, divided
2 tbsp powdered sugar
1/3 cup Captain Morgan Spiced Rum
1 lb raw shrimp, peeled, deveined, butterflied
1/3 cup sour cream
1/3 cup canned crushed pineapple, drained
Place 1 cup cornstarch in a bowl; set aside. Combine bread crumbs, 1/2 cup cornstarch, and coconut flakes in a separate bowl; set aside.
Combine 1 cup pina colada mix, powdered sugar, and rum in a separate bowl; set aside. Coat shrimp in cornstarch, then dip in pina colada mixture, then in coconut mixture, back into the pina colada mixture, and back into the coconut mixture. Carefully drop each coated shrimp into 375 degree oil, fry until golden brown, and drain on paper towels.
TO MAKE SAUCE: Combine 1/2 cup pina colada drink mix, sour cream and pineapple. Serve with Coconut Shrimp.
view more member recipes
COCONUT SHRIMP WITH PINA COLADA SAUCE
view my recipes
print
save
Category: Seafood
Prep Time: Cook Time: Total Time:
1 1/2 cups corn starch, divided
2 cups plain bread crumbs
2 cups sweetened coconut flakes
1 1/2 cups liquid pina colada drink mix, divided
2 tbsp powdered sugar
1/3 cup Captain Morgan Spiced Rum
1 lb raw shrimp, peeled, deveined, butterflied
1/3 cup sour cream
1/3 cup canned crushed pineapple, drained
Place 1 cup cornstarch in a bowl; set aside. Combine bread crumbs, 1/2 cup cornstarch, and coconut flakes in a separate bowl; set aside.
Combine 1 cup pina colada mix, powdered sugar, and rum in a separate bowl; set aside. Coat shrimp in cornstarch, then dip in pina colada mixture, then in coconut mixture, back into the pina colada mixture, and back into the coconut mixture. Carefully drop each coated shrimp into 375 degree oil, fry until golden brown, and drain on paper towels.
TO MAKE SAUCE: Combine 1/2 cup pina colada drink mix, sour cream and pineapple. Serve with Coconut Shrimp.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Coconut Baked Shrimp With Pina Colada Sauce
by sgre52160
1 pound large raw shrimp - cleaned and deveined 1 tsp olive oil 2 egg whites 1/2 cup panko (flaky, Japanese-style bread crumbs) 1/2 cup sweetened flaked coconut 1/2 cup light sour cream 1/4 cup
by sgre52160
1 pound large raw shrimp - cleaned and deveined 1 tsp olive oil 2 egg whites 1/2 cup panko (flaky, Japanese-style bread crumbs) 1/2 cup sweetened flaked coconut 1/2 cup light sour cream 1/4 cup
* Pina Colada Coconut Cake*
by sgre52160
1 box white cake mix 3/4 cup pina colada mixer 2 cups sour cream 2 cups powdered sugar 8 oz Cool Whip, thawed 7 oz coconut, grated Prepare cake mix using 3/4 cup Pina Colada Mixer for part of
by sgre52160
1 box white cake mix 3/4 cup pina colada mixer 2 cups sour cream 2 cups powdered sugar 8 oz Cool Whip, thawed 7 oz coconut, grated Prepare cake mix using 3/4 cup Pina Colada Mixer for part of
view more member recipes
related CDKitchen recipes
Red Lobster's Parrot Bay Coconut Shrimp and Sauce
Red Lobster's Pina Colada Dipping Sauce
Crispy Coconut Chicken Fingers with Pina Colada Dipping Sauce
Strawberry Pina Colada
Easy Refrigerator Pina Colada Pie
Applebee's Blue Skies
Tropical Mango Shortcake
Virgin Pina Colada
Pina Colada Popsicles
Light Pina Colada