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FRENCH POTATO SALAD

Shelly's
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Category: Potato Salads
    Prep Time:       Cook Time:       Total Time:  

2 lb potatoes, cut into bite size pieces
1 red onion, chopped
1 bunch fresh parsley, washed and chopped
1-2 tbsp Dijon mustard
2 tsp dried tarragon
2 cloves garlic, minced
4 tbsp good olive oil
Lots of fresh ground pepper
Salt to taste
2 tbsp red wine vinegar or balsamic
1/2 cup scallions, minced
1/2 cup mayonnaise - or more to taste

Boil potatoes until tender. Mix everything else in. Taste and correct seasonings after you chill for a while. This dressing works well for pasta salad also. Add cubes of cheddar and fresh tomato as well.


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