↞ recipe box start page
Category: Tarts
Prep Time: Cook Time: Total Time:
1 (9) pie pastry
1 cup semi-sweet chocolate morsels
2/3 cup sweetened condensed milk
2 tsp vanilla extract
2 cups raspberries, rinsed and dried
Sifted powdered sugar
Preheat oven to 425. Place pastry circle with plastic removed on lightly floured surface; roll out slightly. Trim small amount of pastry away to form heart shape. Place heart on ungreased baking sheet. Turn edges under 1/2 inch; flute. Prick pastry with tines of fork. Bake for 10 to 12 minutes or until golden brown. Cool completely on baking sheet on wire rack.
Microwave morsels and sweetened condensed milk in medium, microwave-safe bowl on high (100%) power for 1 minute; stir. Microwave at additional 10-second intervals, stirring until smooth. Stir in vanilla extract. Spread over crust. Refrigerate for a few minutes or until chocolate is set. Arrange raspberries over chocolate; sprinkle with powdered sugar.
view more member recipes
RASPBERRY CHOCOLATE HEART TART
view my recipes
print
save
Category: Tarts
Prep Time: Cook Time: Total Time:
1 (9) pie pastry
1 cup semi-sweet chocolate morsels
2/3 cup sweetened condensed milk
2 tsp vanilla extract
2 cups raspberries, rinsed and dried
Sifted powdered sugar
Preheat oven to 425. Place pastry circle with plastic removed on lightly floured surface; roll out slightly. Trim small amount of pastry away to form heart shape. Place heart on ungreased baking sheet. Turn edges under 1/2 inch; flute. Prick pastry with tines of fork. Bake for 10 to 12 minutes or until golden brown. Cool completely on baking sheet on wire rack.
Microwave morsels and sweetened condensed milk in medium, microwave-safe bowl on high (100%) power for 1 minute; stir. Microwave at additional 10-second intervals, stirring until smooth. Stir in vanilla extract. Spread over crust. Refrigerate for a few minutes or until chocolate is set. Arrange raspberries over chocolate; sprinkle with powdered sugar.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Raspberry Chocolate Heart Tart
by sgre52160
1 refrigerated pie crust, softened as directed on package 1 cup (6-ounces) semi-sweet chocolate morsels 2/3 cup sweetened condensed milk 2 teaspoons vanilla extract 2 cups raspberries, rinsed
by sgre52160
1 refrigerated pie crust, softened as directed on package 1 cup (6-ounces) semi-sweet chocolate morsels 2/3 cup sweetened condensed milk 2 teaspoons vanilla extract 2 cups raspberries, rinsed
Heart Shaped French Toast With Raspberry, Chocolate And Cream Cheese
by sgre52160
6 slices bread 3 tsp raspberry jam 3 tbsp softened cream cheese 1-2 tsp mini chocolate chips 2 eggs, lightly beaten 1/3 cup milk 1/4 tsp almond extract 1/2 tsp vanilla extract 1/4 tsp
by sgre52160
6 slices bread 3 tsp raspberry jam 3 tbsp softened cream cheese 1-2 tsp mini chocolate chips 2 eggs, lightly beaten 1/3 cup milk 1/4 tsp almond extract 1/2 tsp vanilla extract 1/4 tsp
Raspberry-chocolate Hazelnut Tart
by sgre52160
2 c toasted hazelnuts, skins rubbed off 6 TBS golden brown sugar, packed 1/4 tsp cinnamon 1/4 c (1/2 stick) unsalted butter, melted 3/4 c whipping cream 6 oz bittersweet or semisweet chocolate, c
by sgre52160
2 c toasted hazelnuts, skins rubbed off 6 TBS golden brown sugar, packed 1/4 tsp cinnamon 1/4 c (1/2 stick) unsalted butter, melted 3/4 c whipping cream 6 oz bittersweet or semisweet chocolate, c
White Chocolate-raspberry Tart
by sgre52160
Tart shell (see recipe) Raspberry filling (see recipe) 10 fresh raspberries for garnish White chocolate buttercream (see recipe) Chocolate glaze (see recipe) Prepare tart shell and cool complet
by sgre52160
Tart shell (see recipe) Raspberry filling (see recipe) 10 fresh raspberries for garnish White chocolate buttercream (see recipe) Chocolate glaze (see recipe) Prepare tart shell and cool complet
Chocolate Raspberry Truffle Tart
by sgre52160
Crust: 1 refrigerated pie crust (from 15 oz. package), softened as directed on package 1 egg white 2 tbsp ground almonds Filling: 6 oz sweet chocolate, broken into pieces 1/4 cup butter
by sgre52160
Crust: 1 refrigerated pie crust (from 15 oz. package), softened as directed on package 1 egg white 2 tbsp ground almonds Filling: 6 oz sweet chocolate, broken into pieces 1/4 cup butter
view more member recipes
related CDKitchen recipes
Raspberry Chocolate Fudge Red Velvet Cake
Torta Nera
Chocolate Pasta Fruit Sauce
Crustless Chocolate Raspberry Cheesecake
Raspberry Cream Heart
Heart-Shaped Sandwiches
Raspberry Whip in Chocolate Pool
Chocolate Raspberry Truffles
Purple Heart
Chocolate Cream Cheese Whispers in Raspberry Sauce