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Category: Pies - Fruit
Prep Time: Cook Time: Total Time:
Crust
2 cups flour
4 tbsp confectioners sugar
1 cup softened oleo
Blend pat into pan bake at 425 for 8-10 minutes.
Filling
2 (8 oz) pkg cream cheese softened
2/3 cup sugar
2 eggs
Combine mix well spread on cooled crust. Bake at 300 for 20 minutes or until set. Cool.
Topping
2-3 baskets of strawberries
Slice 1 cup of berries
1 cup water
3 tbsp cornstarch
Red food coloring
Mix strawberries with 2/3 cup water; bring to boil. Blend 1 cup sugar, cornstarch with 1/3 water and food coloring and add to berries, bring to boil stirring cool glaze.
Line crust with remaining fresh berries either whole or half. Pour glaze over berries. Refrigerate at least 1 hour before serving. Cut into wedges and serve with whipped topping.
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STRAWBERRY PIZZA PIE
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Category: Pies - Fruit
Prep Time: Cook Time: Total Time:
Crust
2 cups flour
4 tbsp confectioners sugar
1 cup softened oleo
Blend pat into pan bake at 425 for 8-10 minutes.
Filling
2 (8 oz) pkg cream cheese softened
2/3 cup sugar
2 eggs
Combine mix well spread on cooled crust. Bake at 300 for 20 minutes or until set. Cool.
Topping
2-3 baskets of strawberries
Slice 1 cup of berries
1 cup water
3 tbsp cornstarch
Red food coloring
Mix strawberries with 2/3 cup water; bring to boil. Blend 1 cup sugar, cornstarch with 1/3 water and food coloring and add to berries, bring to boil stirring cool glaze.
Line crust with remaining fresh berries either whole or half. Pour glaze over berries. Refrigerate at least 1 hour before serving. Cut into wedges and serve with whipped topping.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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