Shelly's Recipe

STRAWBERRY PIZZA PIE

Category: Pies - Fruit

Crust
2 cups flour
4 tbsp confectioners sugar
1 cup softened oleo

Blend pat into pan bake at 425 for 8-10 minutes.

Filling
2 (8 oz) pkg cream cheese softened
2/3 cup sugar
2 eggs

Combine mix well spread on cooled crust. Bake at 300 for 20 minutes or until set. Cool.

Topping
2-3 baskets of strawberries

Slice 1 cup of berries
1 cup water
3 tbsp cornstarch
Red food coloring

Mix strawberries with 2/3 cup water; bring to boil. Blend 1 cup sugar, cornstarch with 1/3 water and food coloring and add to berries, bring to boil stirring cool glaze.

Line crust with remaining fresh berries either whole or half. Pour glaze over berries. Refrigerate at least 1 hour before serving. Cut into wedges and serve with whipped topping.