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Category: Rubs
Prep Time: Cook Time: Total Time:
1/4 cup paprika, salt and pepper
1 tbsp garlic powder and lemon peel
Combine all ingredients in a jar with a lid. Close lid and shake to blend spices. Rub into beef, poultry, pork or fish as desired before grilling. Makes 1 cup.
NOTE: Rub this savory blend of seasonings into meat, poultry or fish before grilling. Double or triple the recipe so you can always have some handy in the cupboard.
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COUNTY DRY RUB
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Category: Rubs
Prep Time: Cook Time: Total Time:
1/4 cup paprika, salt and pepper
1 tbsp garlic powder and lemon peel
Combine all ingredients in a jar with a lid. Close lid and shake to blend spices. Rub into beef, poultry, pork or fish as desired before grilling. Makes 1 cup.
NOTE: Rub this savory blend of seasonings into meat, poultry or fish before grilling. Double or triple the recipe so you can always have some handy in the cupboard.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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