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Category: Mashed Potatoes
Prep Time: Cook Time: Total Time:
2 1/2 lb cubed peeled baking potato
1 cup shredded extra-sharp cheddar cheese
1 cup milk
1/2 cup chopped green onions
2 tbsp sour cream
1/2 tsp salt and pepper
4 bacon slices, cooked and crumbled (drained)
Place potato in a saucepan, and cover with water. Bring to a boil. Reduce heat; simmer 15 minutes or until tender. Drain and return potato to pan. Add cheese and milk; mash to desired consistency. Cook 2 minutes or until thoroughly heated, stirring constantly. Add onions and remaining ingredients, stirring to combine. Serves 8
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BACON AND CHEDDAR MASHED POTATOES
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Category: Mashed Potatoes
Prep Time: Cook Time: Total Time:
2 1/2 lb cubed peeled baking potato
1 cup shredded extra-sharp cheddar cheese
1 cup milk
1/2 cup chopped green onions
2 tbsp sour cream
1/2 tsp salt and pepper
4 bacon slices, cooked and crumbled (drained)
Place potato in a saucepan, and cover with water. Bring to a boil. Reduce heat; simmer 15 minutes or until tender. Drain and return potato to pan. Add cheese and milk; mash to desired consistency. Cook 2 minutes or until thoroughly heated, stirring constantly. Add onions and remaining ingredients, stirring to combine. Serves 8
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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