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SOY BASTING SAUCE AND MARINADE

Shelly's
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Category: Sauces, Marinades, Spices, Glazes and Rubs
    Prep Time:       Cook Time:       Total Time:  


1/4 cup soy sauce, vegetable oil, and lemon juice
1/3 cup minced parsley
1/2 tsp salt
Dash pepper

Combine and use for basting poultry, beef and pork.



Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

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