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Category: Hot
Prep Time: Cook Time: Total Time:
1 1/4 cups flour
3/4 cup cornmeal
2 medium green onions, thinly sliced
4 tsp sugar
2 tsp baking powder
1 tsp Italian seasoning
1/4 tsp salt
1 cup milk
1/4 cup vegetable oil
1 egg
1 cup shredded Cheddar cheese
1/4 cup finely chopped green bell pepper
1/4 cup finely chopped red bell pepper
2 slices crisp-cooked bacon, crumbled
Preheat oven to 400. Grease 11x7-inch baking dish.
Combine flour, cornmeal, green onions, sugar, baking powder, Italian seasoning and salt in large bowl; mix well.
Combine milk, oil and egg in small bowl. Add to cornmeal mixture; mix just until moistened. Spread evenly in prepared dish.
Combine cheese, bell peppers and bacon in medium bowl. Sprinkle evenly over cornmeal mixture. Bake 25 to 30 minutes or until wooden toothpick inserted into center comes out clean. Let stand 10 minutes before cutting.
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CHEESY SNACK SQUARES
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Category: Hot
Prep Time: Cook Time: Total Time:
1 1/4 cups flour
3/4 cup cornmeal
2 medium green onions, thinly sliced
4 tsp sugar
2 tsp baking powder
1 tsp Italian seasoning
1/4 tsp salt
1 cup milk
1/4 cup vegetable oil
1 egg
1 cup shredded Cheddar cheese
1/4 cup finely chopped green bell pepper
1/4 cup finely chopped red bell pepper
2 slices crisp-cooked bacon, crumbled
Preheat oven to 400. Grease 11x7-inch baking dish.
Combine flour, cornmeal, green onions, sugar, baking powder, Italian seasoning and salt in large bowl; mix well.
Combine milk, oil and egg in small bowl. Add to cornmeal mixture; mix just until moistened. Spread evenly in prepared dish.
Combine cheese, bell peppers and bacon in medium bowl. Sprinkle evenly over cornmeal mixture. Bake 25 to 30 minutes or until wooden toothpick inserted into center comes out clean. Let stand 10 minutes before cutting.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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