CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

FOUR CHEESE AND BACON STUFFED PORK CHOPS

Shelly's
recipe box

Printview my recipes
this recipe viewed 27 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Pork - Chops and Steaks
    Prep Time:       Cook Time:       Total Time:  

4-6 1 inch boneless pork chops
1 pkg (about 1 cup) crumbled natural Feta
1/2 cup grated Mozzarella and Romano cheeses
1/4 cup grated Parmesan
8-10 slices bacon, fried and crumbled
3 tbsp butter
1 egg
Bread crumbs

Pan fry chops until brown on both sides, about 4 minutes per side. Cut a slit in the side of the chops to form a stuffing pocket. Mix cheeses and bacon together in a mixing bowl. Stuff each chop pocket with mixture, closing with toothpicks. Lay chops in greased baking dish. Drop butter in slices between chops. Brush the tops of chops with egg, and sprinkle with bread crumbs. Any leftover mixture can sprinkled on the top of chops. Bake 40-50 minutes or until chops are done to your liking.


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Three Cheese & Bacon Stuffed Pork Chops
   by sgre52160



4-6 (1 inch) boneless pork chops 1/2 cup grated fresh natural mozzarella 1/2 cup grated fresh natural cheddar 1/4 cup grated fresh natural parmesan 8-10 slices bacon, fried and crumbled 1 pkg




Blue Cheese, Bacon And Chive Stuffed Pork Chops
   by adperry08








Pork Chops Stuffed With Smoked Gouda And Bacon
   by sgre52160



1/2 lb smoked Gouda cheese, shredded 16 slices bacon, cooked and crumbled 1 cup chopped fresh parsley 1/2 tsp ground black pepper 8 (2 1/4 inch thick) center-cut, bone-in pork chops 1 tbsp and 1




Corn Bread Bacon Stuffed Pork Chops
   by sgre52160



6 pork rib or loin chops, 1 to 1 1/4 inches thick 4 slices bacon, cut into 1/2-inch pieces 1 med. onion, chopped 1 small green bell pepper, chopped 1 cup corn bread stuffing crumbs 1/2 cup water




Cheese-stuffed Pork Chops
   by sgre52160



4 (1 inch) pork chops 1 (3 oz.) can (2/3 c.) broiled chopped mushrooms 3/4 cup shredded Swiss cheese crumbs diced 1/4 cup snipped parsley 1/2 tsp salt 1/2 cup fine dry bread crumbs 1/4 tsp salt





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.