CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

APPLE SMOKED TURKEY BREAST

Shelly's
recipe box

Printview my recipes
this recipe viewed 18 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Poultry I
    Prep Time:       Cook Time:       Total Time:  

3 cups apple wood chips, soaked in water at least 30 minutes
3-4 lbs bone-in turkey breast
1 tbsp vegetable oil
1/4 tsp salt and pepper

Brush grill rack with vegetable oil. Heat goals for indirect heat. Brush turkey with oil. Sprinkle with salt and pepper. Insert barbecue meat thermometer so tip is in the thickest part of the breast and doest not touch bone. Arrange hot coals around edge of fire. Drain wood chips and place 1 cup directly on the coals. Place a foil pan under grilling area, fill with 3 cups water.

Cover and grill turkey, skin side up, over drip pan. Cook on low heat 2 1/2 - 3 hours, adding charcoal and wood chips every hour and water in drip pan when necessary, until thermometer reads 170 degrees and juice of turkey is no longer pink when center is cut. Serve with Peppery Apple Sauce.

Peppery Apple Sauce
2/3 cup apple jelly
1 tbsp cider vinegar
1/2 tsp cayenne pepper
1 tsp dried parsley flakes

Mix first 3 ingredients in a saucepan. Cook over low heat about 5 minutes, stirring occasionally, until jelly is melted. Stir in parsley.

Variation: Cranberry Glazed – Make a spice mix by mixing together 1 tbsp each: brown sugar, onion powder, pepper, paprika, celery salt and rubbing it on the turkey by lifting skin and rubbing on meat as mush as possible and then drenching it in cranberry juice concentrate. In drip pan with water, add: 2 quartered onions, red wine, heat of garlic, 3 bay leaves Follow above smoking directions but baste the turkey with the cranberry juice every 2-3 hours.

For a whole turkey, place the onion quarters inside and smoke 8-12 hours, depending on the size of the bird.



Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Smoked Turkey Breast
   by sgre52160



3 tbsp brown sugar 1 tbsp table salt 1 5-pound bone in, skin-on turkey breast 2 tsp ground black pepper 2 cups wood chips, soaked in water for 15 minutes and sealed in a foil packet Combine 2 t




Apple-bourbon Turkey Breast
   by sgre52160



1 (6-lb.) bone-in turkey breast Apple-Bourbon Marinade 2 cups apple juice 1/2 cup bourbon 1/4 cup firmly packed brown sugar 1 tbsp all-purpose flour 1 large oven bag 2 celery ribs 1 me




Apple Cider Roast Whole Turkey Breast
   by sgre52160



serves 6-8 1 whole fresh turkey breast 1/2 cup melted butter 3 large garlic cloves, minced 1 tsp. kosher salt 1/2 tsp. freshly ground pepper 1 cup apple cider 1 cup chicken broth Rinse t




Smoked Turkey, Apple And Pecan Salad
   by sgre52160



4 cups torn chicory (or your favorite) lettuce 4 cups loose watercress, stems trimmed 2 cups Belgian endive, cut lengthwise into thin strips 12 ounces smoked turkey, cut into thin strips 2 Gal




Apple Brined And Hickory Smoked Turkey
   by jatisa









view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.