↞ recipe box start page
Category: Bruschetta, Crostini and Canapes
Prep Time: Cook Time: Total Time:
24 crostini
1/2 cup chopped roasted red bell pepper
1 can (2.25 oz) sliced black olives
1/2 cup crumbled feta cheese
1 tbsp olive oil
1 cup coarsely chopped artichoke hearts
Preheat the broiler. Line a baking sheet with foil or parchment paper. Place the toasted crostini on a baking sheet.
In a mixing bowl, combine the red bell pepper, olives, feta cheese, olive oil and artichoke hearts. Evenly divide the mixture among the crostini. Broil about 7 minutes or until slightly golden on top. Transfer to a platter and serve hot. Makes 24 appetizers.
view more member recipes
FETA AND ARTICHOKE CROSTINI
view my recipes
print
save
Category: Bruschetta, Crostini and Canapes
Prep Time: Cook Time: Total Time:
24 crostini
1/2 cup chopped roasted red bell pepper
1 can (2.25 oz) sliced black olives
1/2 cup crumbled feta cheese
1 tbsp olive oil
1 cup coarsely chopped artichoke hearts
Preheat the broiler. Line a baking sheet with foil or parchment paper. Place the toasted crostini on a baking sheet.
In a mixing bowl, combine the red bell pepper, olives, feta cheese, olive oil and artichoke hearts. Evenly divide the mixture among the crostini. Broil about 7 minutes or until slightly golden on top. Transfer to a platter and serve hot. Makes 24 appetizers.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Crostini - Artichoke And Feta
by KitchenMagician
Makes 1 dozen. 7 oz. marinated artichoke hearts 1 c. diced seeded tomatoes 1 c. crumbled feta cheese 1/2 c. grated Parmesan cheese 2 green onions, thinly sliced 1 20-inch baguette, cut into 1/
by KitchenMagician
Makes 1 dozen. 7 oz. marinated artichoke hearts 1 c. diced seeded tomatoes 1 c. crumbled feta cheese 1/2 c. grated Parmesan cheese 2 green onions, thinly sliced 1 20-inch baguette, cut into 1/
Roasted Peppers-feta Cheese Crostini
by sgre52160
1 (8 oz) pkg feta cheese, not crumbled 1 (16 oz) jar roasted red bell peppers, drained 1 tbsp olive oil 1 French baguette, thinly sliced Preheat oven to 325. Cut cheese into 24 equal pieces,
by sgre52160
1 (8 oz) pkg feta cheese, not crumbled 1 (16 oz) jar roasted red bell peppers, drained 1 tbsp olive oil 1 French baguette, thinly sliced Preheat oven to 325. Cut cheese into 24 equal pieces,
Cheesy Artichoke Crostini
by sgre52160
1 package (3 oz) cream cheese, softened 1 tsp spicy brown mustard 1/8 tsp pepper 1/4 cup chopped red bell pepper 1/4 cup shredded Cheddar cheese (1 oz) 1 tbsp finely chopped onion 1 jar (6 oz) m
by sgre52160
1 package (3 oz) cream cheese, softened 1 tsp spicy brown mustard 1/8 tsp pepper 1/4 cup chopped red bell pepper 1/4 cup shredded Cheddar cheese (1 oz) 1 tbsp finely chopped onion 1 jar (6 oz) m
Parmesan-artichoke Crostini
by sgre52160
1 (14-oz) can artichoke hearts, drained and chopped 1 (4.5-oz) can chopped green chilies, drained 2 garlic cloves, minced 1 cup light mayonnaise 1 cup grated Parmesan cheese 40 baguette slices
by sgre52160
1 (14-oz) can artichoke hearts, drained and chopped 1 (4.5-oz) can chopped green chilies, drained 2 garlic cloves, minced 1 cup light mayonnaise 1 cup grated Parmesan cheese 40 baguette slices
Artichoke And Olive Crostini
by sgre52160
12 (1/2 inch) thick slices long Italian loaf, about 3 inch wide 2 1/2 tsp olive oil 2 (6 1/2 oz) jars marinated artichoke hearts, drained, rinsed and patted dry 2 tbsp heavy cream 1/2 cup chopped
by sgre52160
12 (1/2 inch) thick slices long Italian loaf, about 3 inch wide 2 1/2 tsp olive oil 2 (6 1/2 oz) jars marinated artichoke hearts, drained, rinsed and patted dry 2 tbsp heavy cream 1/2 cup chopped
view more member recipes
related CDKitchen recipes
Greek Scampi
Goat Cheese And Truffle Oil Crostini
Kat's Bow Tie Salad
Greek Artichoke Pasta
Feta-Stuffed Artichoke Bottoms
Mini Feta And Artichoke Tarts
Artichoke And Orzo Salad
Greek Antipasto Salad
Spinach-Feta Aioli On Crostini
Artichoke Cream Cheese Pasta Sauce