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Shelly's Recipe

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PEANUT BUTTER AND FUDGE ICE CREAM PIE

Category: Pies - Frozen

1 graham cracker pie crust
½ cup peanut butter
¼ cup honey
1-quart vanilla ice cream softened
½ cup peanuts, chopped
6 oz chocolate fudge topping

Mix peanut butter and honey. Stir in ice cream. Start layering in the pie crust: ½ peanut butter mixture, ½ nuts, and ½ fudge topping. Repeat layering. Freeze overnight before serving. Garnish with whipped topping and hot fudge sauce


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