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Category: Sandwiches
Prep Time: Cook Time: Total Time:
2 (10 oz) tubs refrigerated pizza crust
1/2 lb sliced baked ham, divided
1/4 lb sliced hard salami and pepperoni
1/4 lb sliced mozzarella, provolone and American cheeses
1 cup sliced mushrooms
1/3 cup hot pepper rings
1 onion, sliced
Roll crusts out on a lightly greased baking sheet to completely cover the bottom. Layer meat, cheese and vegetables continuing to layer a total of 3 times; ending with a layer of ham.
Fold dough back over top, envelope-style; pinch edges closed, making sure all ingredients are tucked inside. Bake at 425 until golden, about 17-25 minutes; let stand 5-10 minutes before slicing. Serves 8
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DELI STROMBOLI
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Category: Sandwiches
Prep Time: Cook Time: Total Time:
2 (10 oz) tubs refrigerated pizza crust
1/2 lb sliced baked ham, divided
1/4 lb sliced hard salami and pepperoni
1/4 lb sliced mozzarella, provolone and American cheeses
1 cup sliced mushrooms
1/3 cup hot pepper rings
1 onion, sliced
Roll crusts out on a lightly greased baking sheet to completely cover the bottom. Layer meat, cheese and vegetables continuing to layer a total of 3 times; ending with a layer of ham.
Fold dough back over top, envelope-style; pinch edges closed, making sure all ingredients are tucked inside. Bake at 425 until golden, about 17-25 minutes; let stand 5-10 minutes before slicing. Serves 8
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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