↞ recipe box start page
Category: Sandwiches
Prep Time: Cook Time: Total Time:
1/4 cup water
2 tbsp vinegar and vegetable oil
1 lb boneless, skinless chicken breasts, cut into thin strips
1 (1.12 oz) fajitas marinade
2 cups shredded Mexican cheddar cheese
3 green onions, thinly sliced
8 large flour tortillas
Salsa, guacamole and sour cream
Combine first 4 ingredients in a resealable bag. Add chicken to marinade and let stand 5 minutes. Heat a skillet and remove chicken from marinade, discarding marinade, and saute for 5 minutes or until done.
Put chicken strips in a single layer on 4 flour tortillas. Sprinkle with cheese and green onion. Top with another tortilla and sprinkle with additional cheese and green onion. Place on a foil-lined baking sheet. Cover loosely with foil and bake at 350 for 10 minutes or until cheese melts. Cut into wedges to serve. Serve with salsa, guacamole and sour cream
view more member recipes
CHICKEN QUESADILLAS - Easy
view my recipes
print
save
Category: Sandwiches
Prep Time: Cook Time: Total Time:
1/4 cup water
2 tbsp vinegar and vegetable oil
1 lb boneless, skinless chicken breasts, cut into thin strips
1 (1.12 oz) fajitas marinade
2 cups shredded Mexican cheddar cheese
3 green onions, thinly sliced
8 large flour tortillas
Salsa, guacamole and sour cream
Combine first 4 ingredients in a resealable bag. Add chicken to marinade and let stand 5 minutes. Heat a skillet and remove chicken from marinade, discarding marinade, and saute for 5 minutes or until done.
Put chicken strips in a single layer on 4 flour tortillas. Sprinkle with cheese and green onion. Top with another tortilla and sprinkle with additional cheese and green onion. Place on a foil-lined baking sheet. Cover loosely with foil and bake at 350 for 10 minutes or until cheese melts. Cut into wedges to serve. Serve with salsa, guacamole and sour cream
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Chicken Quesadillas - Easy
by sgre52160
1 lb boneless, skinless chicken breasts 1 can condensed cheddar cheese or nacho cheese soup 1/2 cup salsa or picante sauce 10 (8 inch) tortillas Preheat oven to 425. In a medium skillet, cook c
by sgre52160
1 lb boneless, skinless chicken breasts 1 can condensed cheddar cheese or nacho cheese soup 1/2 cup salsa or picante sauce 10 (8 inch) tortillas Preheat oven to 425. In a medium skillet, cook c
Bbq Chicken Quesadillas
by charlene8819
8 flour tortillas (8 inch) 1 can (4 oz) chopped mild green chilies 2 cup shredded ready to eat BBQ chicken 1/2 cup shredded extra sharp Cheddar cheese 1/2 cup bottled taco sauce 1 cup jarred sals
by charlene8819
8 flour tortillas (8 inch) 1 can (4 oz) chopped mild green chilies 2 cup shredded ready to eat BBQ chicken 1/2 cup shredded extra sharp Cheddar cheese 1/2 cup bottled taco sauce 1 cup jarred sals
Chicken Quesadillas
by sgre52160
2 skinless, boneless half chicken breasts 1/4 cup white wine 2 tbsp chili powder 1 red bell pepper 8 corn tortillas 10 black olives, pitted and sliced 5 mushrooms, sliced 2 cups cheddar cheese
by sgre52160
2 skinless, boneless half chicken breasts 1/4 cup white wine 2 tbsp chili powder 1 red bell pepper 8 corn tortillas 10 black olives, pitted and sliced 5 mushrooms, sliced 2 cups cheddar cheese
Margarita Chicken Quesadillas
by sgre52160
4 boneless skinless chicken breast halves (5 ounces each) 3/4 cup thawed frozen limeade concentrate 1 large onion, sliced 1 medium sweet orange pepper, julienned 1 medium sweet yellow pepper, juli
by sgre52160
4 boneless skinless chicken breast halves (5 ounces each) 3/4 cup thawed frozen limeade concentrate 1 large onion, sliced 1 medium sweet orange pepper, julienned 1 medium sweet yellow pepper, juli
Chicken Fajita Quesadillas
by sgre52160
1/2 lb. boneless skinless chicken breasts, cut into thin strips 1 green or red pepper, cut into strips 1/2 cup sliced onions 1/2 cup salsa 1/2 cup drained canned black beans, rinsed 6 flour torti
by sgre52160
1/2 lb. boneless skinless chicken breasts, cut into thin strips 1 green or red pepper, cut into strips 1/2 cup sliced onions 1/2 cup salsa 1/2 cup drained canned black beans, rinsed 6 flour torti
view more member recipes