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Category: Pasta - Baked
Prep Time: Cook Time: Total Time:
1 (25 oz) bag frozen Italian sausage-filled ravioli
1 (14 oz) bag frozen broccoli florets
1/2 cup chopped, drained, roasted red bell pepper
1 (1 lb) jar Alfredo past sauce
3/4 cup milk
1/2 tsp Italian seasoning
1 cup Parmesan croutons; crushed
Layer frozen ravioli on the bottom of a 13x9 casserole dish. Top with remaining ingredients (except croutons) and toss together. Bake for 50 minutes at 350. Top with croutons and bake 10-15 minutes more.
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PRIMAVERA RAVIOLI BAKE
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Category: Pasta - Baked
Prep Time: Cook Time: Total Time:
1 (25 oz) bag frozen Italian sausage-filled ravioli
1 (14 oz) bag frozen broccoli florets
1/2 cup chopped, drained, roasted red bell pepper
1 (1 lb) jar Alfredo past sauce
3/4 cup milk
1/2 tsp Italian seasoning
1 cup Parmesan croutons; crushed
Layer frozen ravioli on the bottom of a 13x9 casserole dish. Top with remaining ingredients (except croutons) and toss together. Bake for 50 minutes at 350. Top with croutons and bake 10-15 minutes more.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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