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Category: Spreads -- Cold
Prep Time: Cook Time: Total Time:
1 (8 oz) pkg cream cheese
1/2 cup butter
1 tbsp garlic, crushed
1/2 tsp marjoram
1/8 tsp thyme, oregano, basil, dill weed and pepper
Blend together cream cheese and butter until fluffy. Add remaining ingredients and beat well. Place into a covered container. Refrigerate several hours to blend flavors. Serve with thinly sliced baguette. Note: This can also be used as a stuffing for baked chicken breasts, stuffed mushrooms or other vegetables.
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HERB CHEESE SPREAD/STUFFING

Prep Time: Cook Time: Total Time:
1 (8 oz) pkg cream cheese
1/2 cup butter
1 tbsp garlic, crushed
1/2 tsp marjoram
1/8 tsp thyme, oregano, basil, dill weed and pepper
Blend together cream cheese and butter until fluffy. Add remaining ingredients and beat well. Place into a covered container. Refrigerate several hours to blend flavors. Serve with thinly sliced baguette. Note: This can also be used as a stuffing for baked chicken breasts, stuffed mushrooms or other vegetables.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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