Shelly's Recipe

SESAME PORK WITH GARLIC CREAM SAUCE

Category: Roasts/Tenderloins - Pork

1 1/2 lbs pork tenderloin
1 tbsp vegetable oil
1 tbsp sesame seeds
1 tbsp butter
2 cloves garlic, minced
1 (3 oz) pkg cream cheese, cut into cubes
1/3 cup milk
1 tbsp chopped green onions

Cut pork into 1/2 inch slices. Set oven control to broil. Brush oil over pork. Place pork on rack in broiler pan. Sprinkle with half of the sesame seeds. Broil pork 4-6 inch from heat for 6 minutes; turn. Sprinkle with remaining sesame seeds. Broil about 5 minutes longer or until pork is slightly pink in the center.

Melt butter in 10-inch skillet over medium heat. Cook garlic in butter about 2 minutes, stirring occasionally, until softened; reduce heat to low. Stir cream cheese and milk into garlic mixture. Cook about 1 minute, stirring constantly, until smooth and hot. Stir in green onions. Serve with pork.