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Category: Ribs
Prep Time: Cook Time: Total Time:
2 racks of beef back ribs (7 ribs per rack)
2 tbsp black pepper
1 tbsp ground oregano
1 tbsp paprika
2 tsp celery salt
1/2 tsp ground cayenne pepper
Combine all spices. Rub over surface of ribs to coat well.
Preheat oven to 300. Place ribs on a rack in a roasting pan. Add 1/2-inch of water to bottom of pan. Cover pan with foil and tightly seal edge. Bake for 2 hours.
Remove ribs from pan and place on grill over medium coals for 15 minutes. Serve with your favorite barbecue sauce. Cut between ribs to serve. Serves 6-8
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TEXAS STYLE BBQ BEEF RIBS
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Category: Ribs
Prep Time: Cook Time: Total Time:
2 racks of beef back ribs (7 ribs per rack)
2 tbsp black pepper
1 tbsp ground oregano
1 tbsp paprika
2 tsp celery salt
1/2 tsp ground cayenne pepper
Combine all spices. Rub over surface of ribs to coat well.
Preheat oven to 300. Place ribs on a rack in a roasting pan. Add 1/2-inch of water to bottom of pan. Cover pan with foil and tightly seal edge. Bake for 2 hours.
Remove ribs from pan and place on grill over medium coals for 15 minutes. Serve with your favorite barbecue sauce. Cut between ribs to serve. Serves 6-8
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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