↞ recipe box start page
Category: Chicken
Prep Time: Cook Time: Total Time:
12 boneless, skinless chicken thighs, cut into 1 inch cubes
Breading
2 cups dry seasoned bread crumbs
1/2 cup grated parmesan cheese
1 tsp salt and onion powder
1/4 tsp cayenne pepper
1 cup butter, melted
Preheat oven to 375. Mix together breading ingredients. Dip chicken in melted butter and roll into crumb mixture. Place on an ungreased cookie sheet and refrigerate until ready to cook. Bake for 15-20, turning once. Serve.
view more member recipes
CHICKEN NUGGETS
view my recipes
print
save
Category: Chicken
Prep Time: Cook Time: Total Time:
12 boneless, skinless chicken thighs, cut into 1 inch cubes
Breading
2 cups dry seasoned bread crumbs
1/2 cup grated parmesan cheese
1 tsp salt and onion powder
1/4 tsp cayenne pepper
1 cup butter, melted
Preheat oven to 375. Mix together breading ingredients. Dip chicken in melted butter and roll into crumb mixture. Place on an ungreased cookie sheet and refrigerate until ready to cook. Bake for 15-20, turning once. Serve.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Chicken Nuggets I
by sgre52160
2 cups milk 2 eggs 3 tbsp Cavendars Greek seasoning 1/2 tsp garlic salt 1 cup flour 5 lbs chicken breast, cut into 1 inch pieces Mix first 4 ingredients and add chicken pieces in a resealable
by sgre52160
2 cups milk 2 eggs 3 tbsp Cavendars Greek seasoning 1/2 tsp garlic salt 1 cup flour 5 lbs chicken breast, cut into 1 inch pieces Mix first 4 ingredients and add chicken pieces in a resealable
"not Fried" Chicken Nuggets
by sgre52160
3 large boneless skinless chicken breast halves (about 1 1/2 pounds total) About 1 cup Cabot 2% Plain Greek Yogurt or Cabot Plain Greek Yogurt 3-4 cups gluten-free cereal, such as corn flakes or cor
by sgre52160
3 large boneless skinless chicken breast halves (about 1 1/2 pounds total) About 1 cup Cabot 2% Plain Greek Yogurt or Cabot Plain Greek Yogurt 3-4 cups gluten-free cereal, such as corn flakes or cor
Parmesan Chicken Nuggets
by sgre52160
1/4 cup butter, melted 1 cup panko (Japanese) bread crumbs 1/2 cup grated Parmesan cheese 1/2 teaspoon kosher salt 1-1/2 pounds boneless skinless chicken breasts, cut into 1-inch cubes Ragú® O
by sgre52160
1/4 cup butter, melted 1 cup panko (Japanese) bread crumbs 1/2 cup grated Parmesan cheese 1/2 teaspoon kosher salt 1-1/2 pounds boneless skinless chicken breasts, cut into 1-inch cubes Ragú® O
Baked Chicken Nuggets
by sgre52160
6-8 chicken breasts, boned and skinned, cut into 1/2 inch pieces 2 cups dry bread crumbs 1 cup grated parmesan cheese 1 1/2 tsp salt 1 tbsp +1 tsp each thyme and basil 1 cup melted butter or vege
by sgre52160
6-8 chicken breasts, boned and skinned, cut into 1/2 inch pieces 2 cups dry bread crumbs 1 cup grated parmesan cheese 1 1/2 tsp salt 1 tbsp +1 tsp each thyme and basil 1 cup melted butter or vege
Hot And Spicy Chicken Nuggets
by sgre52160
1 cup water 2 tbsp hot pepper sauce 6 boneless, skinless chicken breasts, cut into pieces 3/4 cup flour 1 (1 oz) pkg chili seasoning 1 egg, slightly beaten 1 cup water Vegetable oil Honey-must
by sgre52160
1 cup water 2 tbsp hot pepper sauce 6 boneless, skinless chicken breasts, cut into pieces 3/4 cup flour 1 (1 oz) pkg chili seasoning 1 egg, slightly beaten 1 cup water Vegetable oil Honey-must
view more member recipes
related CDKitchen recipes
Baked Catfish Nuggets
Baked Buttermilk Chicken Nuggets
Fish Nuggets
Fried Catfish Nuggets
Crunchy Asian Mock Chicken Salad
Chicken Nugget Casserole
Honey Mustard Chicken Nuggets