↞ recipe box start page
Category: Rice/Risotto
Prep Time: Cook Time: Total Time:
2 tbsp butter
3 garlic cloves, crushed
1 cup long-grain white rice
2 1/2 cups chicken broth, divided
1/2 tsp salt
1/2 tsp black pepper
Fresh squeezed lemon
Preheat oven to 375. Heat butter in a skillet; add garlic and rice and cook until both are golden brown. Add 1 cup of broth and the salt and pepper. Bring to a boil and pour into a covered casserole; bake for 25 minutes. Stir in remaining 1 1/2 cups broth; cook for another 15 minutes and squeeze with lemon. Continue to bake for 15 minutes.
view more member recipes
BAKED GARLIC RICE PILAF
view my recipes
print
save
Category: Rice/Risotto
Prep Time: Cook Time: Total Time:
2 tbsp butter
3 garlic cloves, crushed
1 cup long-grain white rice
2 1/2 cups chicken broth, divided
1/2 tsp salt
1/2 tsp black pepper
Fresh squeezed lemon
Preheat oven to 375. Heat butter in a skillet; add garlic and rice and cook until both are golden brown. Add 1 cup of broth and the salt and pepper. Bring to a boil and pour into a covered casserole; bake for 25 minutes. Stir in remaining 1 1/2 cups broth; cook for another 15 minutes and squeeze with lemon. Continue to bake for 15 minutes.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Garlic-wine Rice Pilaf
by sgre52160
Rind of 1 lemon 8 cloves garlic, peeled 1/2 cup parsley 6 tbsp unsalted butter 1/2 cup regular rice, not instant 1 1/4 cups chicken stock 3/4 cups dry vermouth Salt and pepper, to taste Chop
by sgre52160
Rind of 1 lemon 8 cloves garlic, peeled 1/2 cup parsley 6 tbsp unsalted butter 1/2 cup regular rice, not instant 1 1/4 cups chicken stock 3/4 cups dry vermouth Salt and pepper, to taste Chop
Garlic Wine Rice Pilaf
by sgre52160
1 tbsp lemon rind 8 clove garlic, peeled 1/2 cup parsley 6 tbsp butter 1 cup long-grain rice 1 1/4 cups chicken stock 3/4 cup dry vermouth Salt and pepper, to taste Chop together the first 3
by sgre52160
1 tbsp lemon rind 8 clove garlic, peeled 1/2 cup parsley 6 tbsp butter 1 cup long-grain rice 1 1/4 cups chicken stock 3/4 cup dry vermouth Salt and pepper, to taste Chop together the first 3
Brown Rice Pilaf With Vegetables & Garlic
by sgre52160
1 tbsp olive oil 1 cup chopped onion 1 1/2 cups brown rice 8 large garlic cloves, pressed 3 cups water 1 tsp. salt 1 cup fresh green beans, cut into 2 inch pieces 1 cup yellow crookneck squash,
by sgre52160
1 tbsp olive oil 1 cup chopped onion 1 1/2 cups brown rice 8 large garlic cloves, pressed 3 cups water 1 tsp. salt 1 cup fresh green beans, cut into 2 inch pieces 1 cup yellow crookneck squash,
Garlic Lime Shrimp With Soutwestern Rice Pilaf
by sgre52160
1 tablespoon butter OR margarine 1 1/2 pounds fresh extra-large shrimp, shelled and deveined 2 cloves garlic, minced 2 tablespoons lime juice 1/4 cup chopped onion (optional) Heat the butter
by sgre52160
1 tablespoon butter OR margarine 1 1/2 pounds fresh extra-large shrimp, shelled and deveined 2 cloves garlic, minced 2 tablespoons lime juice 1/4 cup chopped onion (optional) Heat the butter
view more member recipes
related CDKitchen recipes
Rice Pilaf Seasoning Mix
Joe's Crab Shack's Etouffee
Rice Pilaf For 100
Asian Rice Pilaf
Rice Pilaf Mix
Roasted Vegetable Pilaf
Beef Tenderloin Medallions with Rice Pilaf
Armenian Pilaf Baked In Lavash
Shrimp Pilaf
Baked Curried Brown Rice & Lentil Pilaf