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Category: Cheese
Prep Time: Cook Time: Total Time:
Wonton Skins
1 tbsp butter
Filling:
2 green onions
3 oz cream cheese, cut in chunks
1/3 cup mayonnaise
4 oz grated cheddar cheese or smoked Gouda
2/3 cup crabmeat, (Can vary the recipe with bay shrimp or chopped mushroom for the filling)
2 tsp Old Bay seasoning
1 tsp fresh lemon juice
1/2 tsp Essence of Emeril seasoning or something similar
Heat oven to 350. Lightly spray mini muffin cups. Melt butter and lightly brush each wonton before pushing into muffin cups.
Saute green onions. Melt cheeses and mayonnaise in pan. Add seasonings and lemon juice. Add filling to heat only. Scoop into wonton cups. Bake 12-15 minutes until wontons are golden brown.
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BAKED CHEESE WONTON CUPS
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Category: Cheese
Prep Time: Cook Time: Total Time:
Wonton Skins
1 tbsp butter
Filling:
2 green onions
3 oz cream cheese, cut in chunks
1/3 cup mayonnaise
4 oz grated cheddar cheese or smoked Gouda
2/3 cup crabmeat, (Can vary the recipe with bay shrimp or chopped mushroom for the filling)
2 tsp Old Bay seasoning
1 tsp fresh lemon juice
1/2 tsp Essence of Emeril seasoning or something similar
Heat oven to 350. Lightly spray mini muffin cups. Melt butter and lightly brush each wonton before pushing into muffin cups.
Saute green onions. Melt cheeses and mayonnaise in pan. Add seasonings and lemon juice. Add filling to heat only. Scoop into wonton cups. Bake 12-15 minutes until wontons are golden brown.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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