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Salted Caramel-Chocolate Dump Cake

Shelly's
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The most magical ingredients in all the land mixed together in one uber easy, uber tasty cake.
Category: Cakes from Cake Mixes
Yield/Servings: 12 servings
    Prep Time:   0    Cook Time:   0    Total Time:   60

1 small (3.9 ounce) package instant chocolate pudding
1 1/2 cups cold milk
1 box Betty Crocker™ SuperMoist™ devil's food cake mix
1 1/2 cups chopped caramels
Coarse sea salt for sprinkling
1 cup semi-sweet chocolate chips
Whipped cream, for serving (optional)

(1) Preheat oven to 350°F. Lightly grease a 13-by-9-inch pan and set aside.

(2) In a large bowl, whisk together chocolate pudding and milk for one minute to combine.

(3) Add cake mix ONLY and stir until thoroughly combined.

(4) Spread batter evenly into bottom of prepared pan...
see full recipe at: tablespoon.com

Recipe Source: tablespoon.com

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