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Category: Bars
Prep Time: Cook Time: Total Time:
Bar
1/2 cup butterscotch-flavored baking chips
1/2 cup peanut butter
1/4 cup butter
1/2 cup salted Spanish peanuts or salted peanuts
1 1/2 cups miniature marshmallows
Glaze
1/4 cup milk chocolate chips*
2 tsp shortening
Melt butterscotch chips, peanut butter and butter over low heat in 3-quart saucepan, stirring constantly, until smooth (3 to 5 minutes). Cool 5 minutes.
Stir in peanuts. Stir in marshmallows. Pour into buttered 8 inch square pan. Cover; refrigerate until set (about 30 minutes).
Melt milk chocolate chips and shortening in 1-quart saucepan over low heat, stirring occasionally, until melted (1 to 3 minutes). Drizzle over bars. Cover; refrigerate until chocolate is set (about 30 minutes). Cut into bars. Cover; store refrigerated.
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BUTTERSCOTCH PEANUT BARS
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Category: Bars
Prep Time: Cook Time: Total Time:
Bar
1/2 cup butterscotch-flavored baking chips
1/2 cup peanut butter
1/4 cup butter
1/2 cup salted Spanish peanuts or salted peanuts
1 1/2 cups miniature marshmallows
Glaze
1/4 cup milk chocolate chips*
2 tsp shortening
Melt butterscotch chips, peanut butter and butter over low heat in 3-quart saucepan, stirring constantly, until smooth (3 to 5 minutes). Cool 5 minutes.
Stir in peanuts. Stir in marshmallows. Pour into buttered 8 inch square pan. Cover; refrigerate until set (about 30 minutes).
Melt milk chocolate chips and shortening in 1-quart saucepan over low heat, stirring occasionally, until melted (1 to 3 minutes). Drizzle over bars. Cover; refrigerate until chocolate is set (about 30 minutes). Cut into bars. Cover; store refrigerated.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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