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Chocolate-Peanut Butter Sheet Cake

Shelly's
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Category: Cakes
Yield/Servings: 15 servings
    Prep Time:   25    Cook Time:   25    Total Time:   50

2 cups all-purpose flour
2 cups sugar
1 teaspoon baking soda
1/2 teaspoon salt
1 cup water
1/2 cup butter, cubed
1/2 cup creamy peanut butter
1/4 cup baking cocoa
3 eggs
1/2 cup sour cream
2 teaspoons vanilla extract

(1) Preheat oven to 350°. Grease a 13x9-in. baking pan.

(2) In a large bowl, whisk flour, sugar, baking soda and salt. In a small saucepan, combine water, butter, peanut butter and cocoa; bring just to a boil, stirring occasionally. Add to flour mixture,...
see full recipe at:
tasteofhome.com

Recipe Source: tasteofhome.com

Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

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