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Creamy Stuffed New Potatoes

Shelly's
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Category: Potatoes
Yield/Servings: 16 servings
    Prep Time:   20    Cook Time:   0    Total Time:   60

16 small  new potatoes (1 lb.)
2/3 cup  PHILADELPHIA Garden Vegetable 1/3 Less Fat than Cream Cheese
1/4 cup  roasted red pepper strips

COOK potatoes in boiling water in saucepan 15 to 20 min. or until tender;...
see full recipe at:
kraftrecipes.com

Recipe Source: kraftrecipes.com

Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

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