CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

Bourbon Street Crack Chicken - Crockpot Style

Shelly's
recipe box

Printview my recipes
this recipe viewed 18 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Chicken
Yield/Servings: 4
    Prep Time:       Cook Time:       Total Time:  

2-3 lbs. boneless skinless chicken breasts, cut into bite sized pieces
2 tbls. cornstarch
2 tbls. extra virgin olive oil
2 large cloves garlic, crushed
1/4 tsp. ground ginger or more if you like a stronger ginger flavor
1/4 tsp. kosher salt
1/4 tsp. cayenne pepper - or more if you like it spicy
2 tbls. applesauce,...
see full recipe at:
myrecipejourney.com

Recipe Source: myrecipejourney.com

Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Bourbon Street Chicken
   by sgre52160



4 chicken breasts 1 tsp ground ginger 4 oz soy sauce 2 tbsp dried onion flakes 1/2 cup brown sugar 3/8 cup bourbon whiskey 1/2 tsp garlic powder Place chicken breasts in a 13x9 inch baking




Bourbon Street Chicken - Easy
   by sgre52160



1 pound chicken leg or thigh meat, cut into bite-size chunks 4 ounces soy sauce 1/2 cup brown sugar 1/2 teaspoon garlic powder 1 teaspoon powdered ginger 2 tablespoons dried minced onion 1/2 cup




Bourbon Street Spinach Salad With Chicken
   by sgre52160



4 cups hickory barbecue sauce 1/2 cup white vinegar 4 tbsp pickling spices 2 quart water 4 boneless, skinless chicken breasts 1 recipe for Hot bacon dressing 4 cups fresh spinach, washed and dic




Baked Crack Dip Chicken Tenders
   by sgre52160



serves 6 2 pounds chicken tenders 1 1/2 cups of crushed corn flakes 1 cup plain Greek yogurt 1 cup shredded cheddar cheese (can use low fat) 2 Tbsp cooked chopped bacon (can use turkey bacon




Bourbon Street Iced Tea
   by sgre52160



2 cups boiling water 1 cup orange juice concentrate 1 1/2 cups lemonade concentrate 2 (1 quart size) or 8 (1 cup size) tea bags 1 cup bourbon, optional 3 cups cold water Steep bag into boiling





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.