CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

CHEESY FISH FILLETS WITH SPINACH

Shelly's
recipe box

Printview my recipes
this recipe viewed 17 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Fish and Seafood
    Prep Time:       Cook Time:       Total Time:  

1 tsp instant chicken bouillon
2 tbsp grated Parmesan cheese
1 cup milk
Paprika
dash nutmeg and cayenne pepper
2/3 cup shredded Swiss or Cheddar cheese
2 tbsp butter
1 (10 ounce) pkg frozen chopped spinach, thawed, well drained
1 tbsp lemon juice
1/2 tsp salt
2 tbsp flour
dash white pepper
1 lb fish fillets, cut into serving pieces

Heat butter over low heat until melted. Stir in flour, bouillon, nutmeg, red pepper and white pepper; cook over low heat, stirring constantly, until mixture is smooth and bubbly. Stir in milk; heat to boiling and cook, stirring constantly, for 1 minute. Add cheese and cook, stirring constantly, just until cheese melts. Set aside. Place spinach in ungreased 12 x 7 1/2 inch baking dish or 8 inch square baking dish. Sprinkle with the lemon juice. Arrange fish on spinach; sprinkle with salt. Spread sauce over fish and spinach. Bake, uncovered, at 350 until fish flakes easily with a fork, about 20 minutes. Sprinkle with the Parmesan cheese and paprika; return to oven for 5 minutes. Serves 4


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Spinach Pesto Stuffed Fish Fillets
   by sgre52160



1 cup packed fresh spinach leaves 2 tbsp roasted pine nuts or walnuts 2 tbsp grated Parmesan cheese 1 tbsp olive oil 1 garlic clove, minced Salt and pepper, to taste 1 lb fresh or frozen,




Herbed Fish Fillets
   by sgre52160



1/2 cup bread crumbs or flour 2 tbsp butter 4-6 fish fillets 1 cup plain yogurt 1/3 cup mayonnaise 1 pkg dry herb chicken sauce mix, divided Garnish, lemon wedges Mix 2 tbsp sauce mix with br




Sesame Fish Fillets
   by charlene8819



Serves 4 1 Tbsp sesame seed 1/4 cup teriyaki sauce 3 Tbsp orange juice 1 Tbsp Brandy 1 tsp sesame oil 1/4 tsp ginger 4 fillets of sole or flounder 1 Tbsp slivered green onion Heat sesame




Fish Fillets Ala Madlene
   by sgre52160



1 1/2 lbs fish fillets 1/2 cup slivered almonds 1/3 cup minced parsley 1/2 cup melted butter 2 tsp lemon juice Salt and pepper Preheat oven to 350. Place fillets in a shallow dish and sprink




Fish Fillets Au Gratin
   by sgre52160



6 tbsp butter 1 cup onion; chopped 1/2 cup celery and green bell pepper; chopped 6 tbsp flour 1 1/2 cup milk 1 1/2 tsp salt 1 tsp pepper 1/4 tsp thyme dash Hot sauce 1 lbs fish fillets; tha





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.