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Shelly's Recipe

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CHOCOLATE PECAN TURTULE BROWIE CUPCAKES

Category: Brownies/Blondies

1 pkg fudge brownie mix, plus ingredients from package
1/4 cup finely chopped pecans
1/2 cup caramel ice cream topping

Prepare brownies according to package directions; stir in pecans. Place paper baking cups in muffin pans and coat with cooking spray. Spoon half batter into cups, fill each about one-third full. Spoon 1 tsp caramel topping into center of each cupcake; top evenly with remaining batter. Bake at 350 for 25 minutes. Remove from pans and let cool completely on wire racks.


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