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Category: Cookies
Prep Time: Cook Time: Total Time:
2 1/4 cups flour
1 tsp baking soda
1/2 tsp salt
1/2 cup butter, softened
3/4 cup sugar
3/4 cup packed light brown sugar
1 tsp vanilla extract
2 large eggs
1 (10 oz) package toffee bits
Heat oven to 350. In a medium bowl, stir together flour, baking soda and salt. In a large mixer bowl, beat butter, granulated sugar, brown sugar and vanilla until well blended. Add eggs and blend thoroughly. Gradually add flour mixture, beating well. Stir in toffee bits.
Drop by rounded tspfuls onto a lightly greased cookie sheet (I used ungreased parchment paper). Bake 9 to 11 minutes or until lightly browned. Cool slightly, remove from the cookie sheet to a wire rack, then cool completely. Makes 3 dozen.
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TOFFEE COOKIES
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Category: Cookies
Prep Time: Cook Time: Total Time:
2 1/4 cups flour
1 tsp baking soda
1/2 tsp salt
1/2 cup butter, softened
3/4 cup sugar
3/4 cup packed light brown sugar
1 tsp vanilla extract
2 large eggs
1 (10 oz) package toffee bits
Heat oven to 350. In a medium bowl, stir together flour, baking soda and salt. In a large mixer bowl, beat butter, granulated sugar, brown sugar and vanilla until well blended. Add eggs and blend thoroughly. Gradually add flour mixture, beating well. Stir in toffee bits.
Drop by rounded tspfuls onto a lightly greased cookie sheet (I used ungreased parchment paper). Bake 9 to 11 minutes or until lightly browned. Cool slightly, remove from the cookie sheet to a wire rack, then cool completely. Makes 3 dozen.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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