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Spinach-Stuffed Chicken Pockets

Shelly's
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Category: Chicken
Yield/Servings: 4 servings
    Prep Time:   15    Cook Time:   15    Total Time:   30

4 cups fresh baby spinach
2 teaspoons plus 1/4 cup olive oil, divided
1 garlic clove, minced
1/2 cup garlic-herb spreadable cheese
2/3 cup plus 1/4 cup seasoned bread crumbs, divided
1/2 teaspoon salt, divided
4 boneless skinless chicken breast halves (6 ounces each)
1 egg, lightly beaten
1/4 teaspoon pepper

(1) In a large skillet, saute spinach in 2 teaspoons oil until spinach is wilted. Add garlic; cook 1 minute longer. Remove from the heat. Stir in the spreadable cheese, 2/3...
see full recipe at:
tasteofhome.com

Recipe Source: tasteofhome.com

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