CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

BIG POT OF CHILI - Crock Pot

Shelly's
recipe box

Printview my recipes
this recipe viewed 22 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Chili
    Prep Time:       Cook Time:       Total Time:  


2 lb ground chuck
1 onion, diced
1 green pepper, diced
1 jalapeno, seeds cleaned out and diced
2 cloves minced garlic
3 tbsp chili powder
1 tbsp ground cumin
2 cans chili beans, or one large can
2 (15 oz ) cans black beans, drained and rinsed
1 cup tomato sauce
1 cup water

Brown ground chuck, onion, green pepper, jalapeno and garlic. Drain grease if necessary. Add remaining, bring to boil then simmer for a half hour.

At this point add to a crock pot and it can cook on LOW as long as you need it to. Stir occasionally and add a little water if it needs it.

Set up the crock pot with a ladle, bowls, and toppings such as green onions, sour cream, shredded cheese and extra jalapenos. Also have bottles of Tabasco and hot sauce for those who like it extra hot.



Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Chili - Crock Pot
   by sgre52160



2 lb ground beef 1 large onion, jalapeno and green pepper, chopped 4 cloves garlic, minced Chili powder, garlic salt, salt and sugar, to taste 2 cans crushed tomatoes 1 can tomato puree 1 can




Chili En Croute - Crock Pot
   by sgre52160



5 lb ground beef 1 tbsp salt 3 tbsp sugar 1⁄4 cup olive oil 5 tbsp flour 1 yellow onion, chopped 5 garlic cloves, minced 1⁄2 cup chili powder Freshly ground pepper, to taste 2 tsp




Chili Verde - Crock Pot
   by sgre52160



1 large onion and green pepper, sliced 4 cloves garlic, minced 1 tbsp olive oil 4 oz can diced green chilies 1 jalapeno, diced 7 tomatillo, peeled off the husk and coarsely chopped 2 lb pork lea




*taco Ro-tel Chili* - Crock Pot
   by sgre52160



2 lbs lean ground beef 2 onions, chopped 2 envelopes taco seasoning 2 can Ro-Tel tomatoes with green chilies 2 cans spicy refried beans 1/2 cup water 1 can small red beans 1 tsp Cajun jalapeno




Italian Chili - Crock Pot
   by sgre52160



1 lb lean ground beef 1/2 lb bulk Italian sausage 1 cup chopped onion, green sweet pepper 3 cloves minced garlic 1 (28 oz) can Italian-style tomatoes 1 (15 oz) can light red kidney beans and chic





view more member recipes
About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.